Southern Fried Catfish Recipes

Listing Results Southern Fried Catfish Recipes

WebApr 26, 2021 · Instructions. Add the cornmeal, flour, garlic powder, onion powder, accent seasoning, creole seasoning, lemon pepper seasoning, …

Rating: 4.1/5(15)
Total Time: 20 mins
Category: 30-minute Meals, Mains, Seafood
Calories: 356 per serving
1. Add the cornmeal, flour, garlic powder, onion powder, accent seasoning, creole seasoning, lemon pepper seasoning, and crab boil seasoning to a mixing bowl and stir to combine well.
2. Heat the oil in a skillet over medium-high heat.
3. Dredge the fish well in the coating and fry for 4-5 minutes on each side until cooked through.
4. Drain on a paper towel-lined plate before serving.

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WebMay 10, 2024 · Coating Preparation. In a large bowl, add cornmeal, salt, pepper and cayenne; stir with fork till blended. 2 cups cornmeal, 1 …

Ratings: 123
Category: Entree
Cuisine: American
Total Time: 20 mins
1. Pat filets with paper towel
2. In a large bowl, add cornmeal, salt, pepper and cayenne; stir with fork till blended
3. In a small bowl, combine all ingredients; refrigerate until ready to serve

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WebOct 20, 2022 · Gently place the catfish in the preheated oil, one filet at a time. Do not overcrowd the pan, allow at least ½ inch of space between each piece of fish. Fry the …

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WebJan 3, 2022 · Start heating your oil in a cast iron skillet to medium or medium/high. It needs to be about 350 F and about 2-3 inches deep. When the oil is hot, gently drop 2 to 3 …

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WebMay 6, 2022 · Mix buttermilk, water, salt, and pepper in a small bowl. Pour mixture into a flat pan large enough to hold fillets. Arrange fillets in a single layer in the pan, turning to coat …

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WebApr 23, 2020 · Combine cornmeal, Old Bay, lemon pepper, salt, pepper, and granulated garlic in a shallow bowl; set aside until ready to use. Place catfish in a separate large …

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WebJun 25, 2023 · Instructions. Preheat a deep fryer or a Dutch oven with 4 inches of oil up the sidesto 350°F. Pat the catfish filets dry with paper towels and set them aside. In a small …

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WebMar 9, 2020 · Shake off excess coating and add to a parchment covered baking sheet. Repeat with each fillet. Let fish set for about 10-15 minutes before frying. In a large dutch …

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WebJan 9, 2023 · Instructions. Sprinkle the catfish filets with kosher salt on both sides. Place the seasoned filets in a shallow dish or resealable bag and cover with the buttermilk, …

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WebJun 16, 2022 · Preheat your oven to 425°F. Rinse and pat the catfish fillets dry with paper towels. Set them aside while you prepare the coating. To a gallon zip-top bag, add the …

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WebJan 29, 2024 · Pour oil to depth of 2 inches into a large, deep cast-iron or heavy-duty skillet; heat to 360°F. Fry fish, in batches, 2 minutes on each side or until golden brown. …

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WebJul 21, 2014 · Instructions. Rinse catfish and pat dry with paper towels. Pour peanut oil into 5-quart Dutch oven and heat to 350º F on a deep fry thermometer. While peanut oil is …

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WebJun 19, 2023 · Heat the oil until it reaches 350°F. Fry the fish. Fry two pieces of fish at a time in the hot oil and cook for 4 to 6 minutes until very crispy and golden brown. Place the …

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WebFeb 26, 2022 · While the oil is heating, create a dredging station. In one shallow bowl, add the hot sauce. In another shallow bowl, add cornmeal, flour, Old Bay Seasoning, paprika, …

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WebHeat the peanut oil in a 5-quart Dutch oven over high heat until it reaches 350 degrees F on a deep-fry thermometer. Adjust the heat to maintain the temperature. Whisk the …

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WebAdd Crisco to a large deep iron skillet or dutch oven. Heat on high. Rinse cleaned catfish and lay on a paper towel lined sheet pan. Pat dry. Sprinkle salt liberally over top of the …

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WebHeat the peanut oil in a 5-quart Dutch oven over high heat until it reaches 350ºF on a deep-fry thermometer. Adjust the heat to maintain temperature. Whisk the cornmeal and flour …

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