WebNov 14, 2022 · Soak the collard greens in water for about 20-25 minutes. Unplug the basin and rinse the collard greens with running water. While rinsing you will see the dirt …
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WebOct 7, 2023 · 1. Sauté the Bacon: Cook the bacon in a large pot set over medium heat until the fat is rendered and the bacon is crispy. Once the bacon is cooked, reserve about two tablespoons of bacon grease in the …
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WebOct 28, 2023 · Fill a large bowl with water, and dunk collard green leaves. Swish the leaves in the water until clean. Repeat as needed. Step 3. Empty the water, and refill with clean …
Webstep 5. Cover and place the pot in the oven. Cook for 45 minutes or until the greens are tender. Remove from oven. Season with more salt and Freshly Ground Black Pepper (to …
WebOct 31, 2023 · Step 2 Throughly rinse greens under cold water, removing all grit, sand, and debris, until water runs clear. Step 3 In a large Dutch oven or pot over medium-low heat, heat oil. Add onion; season
WebJan 10, 2024 · Instructions. Add Niter Kibbeh to a pot. 3 tablespoon niter kibbeh. When melted, add onions, garlic, and tomatoes. 1 onion, 2 cloves garlic, 2 tomatoes. Add cumin, coriander, and cardamom, and let it cook …
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WebGive it a good stir and let it cook on low for 6-8 hours. Adjust the seasonings before serving as needed. Storage. Let the soup cool fully before transferring it to an airtight container.
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