Southern Chess Pie Recipe

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WebJan 7, 2024 · In a large bowl, mix together the melted butter and sugar and whisk to combine. Whisk in the eggs, then the cornmeal and flour. Add the milk, lemon juice, …

Rating: 5/5(7)
Calories: 542 per serving
Category: Dessert

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WebFeb 24, 2023 · Bake the pie at 325 for 60-70 minutes. When you see that golden brown crust on top, the chess pie is done. If you’re worried about …

Rating: 5/5(11)
Category: Dessert
Cuisine: American, Southern
Total Time: 2 hrs 15 mins
1. Preheat the oven to 325 degrees F.
2. In a large bowl, add in the butter, sugar and vanilla together.
3. Mix the ingredients until well combined.
4. Add in the eggs, cornmeal, milk, and vinegar.

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WebOct 24, 2023 · Then remove the pie weights and foil, bake for two more minutes, and set aside to cool. Step 4: Make the filling: Combine the …

1. Bake Pie Crust: Fit piecrust in a 9-inch pieplate according to package directions; fold edges under, and crimp. Line pastry with aluminum foil. Fill with dried beans or pie weights and bake at 425° for 4 to 5 minutes. Remove weights and foil; bake 2 more minutes or until golden. Cool.
2. Make Pie: Stir together sugar, cornmeal, flour, salt, melted butter, milk, white vinegar, and vanilla extract until blended. Add eggs, and stir well before pouring into piecrust.
3. Bake at 350° for 50 to 55 minutes, shielding edges with aluminum foil after 10 minutes to prevent excessive browning. Cool completely on a wire rack. If desired, garnish with powdered sugar.

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WebDec 19, 2022 · Prepare the Filling. In a medium-sized mixing bowl, add your granulated sugar and melted butter, whisking until combined. Next, add the cornmeal, flour, milk, …

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WebApr 29, 2024 · Pre-heat oven to 350 degrees. Lightly grease pie plate with non-stick spray. Unroll a ready-to-bake pie crust and lay it onto a pie plate. Crimp the edges around the pie plate, tucking under extra crust to create …

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WebNov 19, 2022 · Preheat your oven to 350 degrees F. Add the white sugar, brown sugar, salt, and flour to a large bowl and whisk together. In a separate small bowl, whisk together the eggs, buttermilk, melted butter …

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WebJun 14, 2017 · Line a 9 inch pie plate with crust and crimp the edges. (Or if using the frozen pie crust that is already in a pie pan - just thaw). In a large bowl, combine the sugar, flour, eggs, vanilla and almond - mix well using …

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WebFeb 26, 2024 · Make batter: In a medium mixing bowl, cream the butter and sugar. Beat in the flour and cornmeal. Add the eggs, one at a time, beating well after each. When the egg mixture is well beaten add the milk, …

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WebOct 28, 2022 · Mix Filling – Whisk the eggs, cornmeal, flour, vanilla, evaporated milk, butter, lemon juice, sugar, and bourbon in a large mixing bowl. Assemble – Pour the filling into your pie crust and bake at …

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WebJan 22, 2023 · Cool. To make the filling: In a medium size bowl whisk together sugar, cornmeal, flour, salt, melted butter, milk, white vinegar, and vanilla extract until fully blended. Add eggs, mix well. Pour into pie shell. …

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WebMay 9, 2024 · Prick the crust all over with a fork, then freeze for 15 minutes. When cold, bake for 8-10 mins and set aside. 2. REDUCE the oven temp to 325°F (160°C). 3. …

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WebAllow the pie crust to cool for a few minutes and reduce the heat of your oven to 350F. In a bowl, whisk together melted butter, sugar, eggs, milk, cornmeal, flour, lemon juice or white vinegar, vanilla extract, and a pinch …

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WebDec 9, 2019 · Preheat the oven to 325 degrees F. In a stand mixer, or mixing bowl using a hand mixer, beat the butter and sugar together. Add eggs, vanilla, cornmeal, milk, vinegar, and salt and mix until smooth. …

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WebApr 13, 2024 · Add the cornmeal, cream, vinegar and vanilla until combined. Add eggs one at a time until mixed thoroughly. Pour mixture into the unbaked pie crust. Bake for 10 …

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WebJun 12, 2020 · Step 1. Start by melting a stick of butter, then add brown sugar. Whisk together until smooth, then add the rest of the ingredients and whisk all together. Step 2. Pour the batter into a 9-inch pie crust —it’s …

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WebNov 3, 2021 · Preheat oven to 425°F. Line the pie crust with parchment paper and fill with pie weights. Bake 10 minutes. Remove from oven, carefully remove pie weights. While the pie crust is pre-baking, whisk …

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WebApr 11, 2021 · Instructions. Preheat the oven to 350°F. Fit the pie dough into a 9-inch pie dish. Crimp the edges if desired. Place a piece of foil over the pie dough and then add pie weights or dried beans. Blind bake the …

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