Southern Butter Pecan Cake Recipe

Listing Results Southern Butter Pecan Cake Recipe

WebPreheat oven to 325°. In a small bowl toss pecans with ¼ cup flour. Beat butter on medium speed with a stand or hand mixer. Gradually add in granulated and brown sugar and …

Preview

See Also:

Show details

Web1. Preheat the oven to 325 degrees Fahrenheit and grease and flour a bundt pan. 2. Toast the pecans in melted butter over medium heat until golden and fragrant. 3. Make the …

Preview

See Also:

Show details

WebPreheat oven to 350°F. Add all of the cake ingredients, except the pecans, to a mixing bowl and combine with an electric hand mixer. Next, add the pecans and stir or mix in. …

Preview

See Also:

Show details

WebStep 2: Next preheat the oven to 350F/180C and line two 7” baking pans with parchment paper. Then in a bowl, whisk together flour, baking powder, baking soda, and salt and …

Preview

See Also:

Show details

WebIn bowl of stand mixer, add oil, butter, sugar, and maple syrup and mix for 2 minutes on high speed until pale and fluffy. Add eggs one at a time and combine until well combined. …

Preview

See Also: Cake RecipesShow details

WebPreheat oven to 350F (175C) and grease 3 8” round baking pans with baking spray. Line the bottoms with rounds of parchment paper to ensure the cakes won’t stick. In a large …

Preview

See Also: Cake RecipesShow details

WebPreheat oven to 325°F. Grease and flour a 12-cup bundt cake or tube pan. Line rmmed sheet pan with parchment paper. In a skillet over medium heat, melt 2 tbsp butter. Toss …

Preview

See Also: Cake RecipesShow details

WebPreheat oven to 325F degrees. Spray a 12-cup Angel Food Cake Pan with nonstick cooking spray. In a small bowl, combine 1 cup chopped pecans with 1 tbsp. flour. Stir well then …

Preview

See Also: Cake RecipesShow details

WebGLAZE. On medium-low heat, add butter, sugar, and water to a small pan. Heat and stir until the sugar is dissolved, but do not boil the mixture. When the sugar is dissolved, …

Preview

See Also: Cake RecipesShow details

WebPreheat the oven to 350°. Grease 2 8 inch round cake pans and set them aside. Add 3 tablespoons of butter to a skillet and melt over medium-high heat. Add the pecans and …

Preview

See Also: Cake RecipesShow details

WebInstructions. Preheat oven, prepare cake pans: Preheat oven to 350 degrees. Butter and line 3 9-inch round cake pans with parchment paper, butter parchment paper and lightly …

Preview

See Also: Cake Recipes, Cheese RecipesShow details

WebPreheat the oven to 325ºF. Oil an angel food cake pan or bundt pan and flour it, shaking the pan to distribute the flour evenly. Discard any excess flour; set the pan aside. In a small …

Preview

See Also: Cake RecipesShow details

WebGrease and flour a bundt cake pan, ensuring all crevices are well coated. In a small skillet, toast the pecans over medium heat until fragrant, about 5 minutes. Be sure to stir …

Preview

See Also: Cake RecipesShow details

WebInstructions. Preheat the oven to 350 degrees Fahrenheit and prepare three 9-inch cake pans with parchment paper circles in the bottom. Butter and flour the bottom and sides …

Preview

See Also: Cake Recipes, Lemon RecipesShow details

WebPreheat oven to 350°F (177°C). line a 12x17-inch jelly roll pan with aluminum foil, making sure it hangs over the sides a bit, then grease with non-stick spray. Mix the pecans, …

Preview

See Also: Cake RecipesShow details

WebPreheat the oven to 350 degrees and spray the baking dish with nonstick cooking spray. Add the cake mix, vegetable oil, eggs, sour cream, butter, cream, and brown sugar to a …

Preview

See Also: Cake RecipesShow details

Most Popular Search