WEBFirst I Start with pouring 200g sourdough discard into a small container . I’m whisking some air into the batter with a spoon, cover the container loosely with plastic wrap and …
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WEBInstructions. To make this recipe, begin by preheating your oven to 350 degrees. Peel and chop your apple (I used one medium apple which was about one cup, chopped). Next, …
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WEBPreheat the oven to 350º F. Spray a 13" x 9" cake pan with cooking spray. Add butter, oil, sugar, and eggs to a large mixing bowl. Beat with a mixer at medium speed for 3 …
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WEBPour the wet ingredients into the dry ingredients and combine. Then split the batter in half. Coat a cast iron skillet with butter. Add half of the batter to the base of the skillet. Layer …
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WEBPut your bowl on a kitchen scale and tare the scale ( set it to zero ). Add the sourdough discard, sugar, eggs, applesauce, vegetable oil and vanilla extract. Mix together until …
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WEBPreheat the oven to 180C/350F. Line a square cake tin with parchment paper. Beat the eggs, sugar and butter until they are whipped (they will be pale and creamy). Now add …
WEBPeel and chop the apples into 1/2-inch dice; set aside. In a stand mixer fitted with the paddle attachment: cream the butter and sugar until light and fluffy. Add the eggs, one at …
WEBPreheat oven to 350. Grease and flour a 9x9-inch square cake pan or 9-inch round cake pan (or spray with baking spray) with removable bottom. In a medium skillet, add the …
WEBPreheat the oven to 350 and prepare a 8” round pan with parchment paper and butter. Melt the butter. Peel and dice the apples. In a medium mixing bowl, whisk together the flour, …
WEBIn a medium bowl add the all-purpose flour, cinnamon, baking powder. In a large mixing bowl combine the wet ingredients of butter, sugar, brown sugar. Beat at medium speed, …
WEBInstructions. Make the cake. Preheat the oven to 350° with a rack in center. Prepare a 13 x 9 pan with non-stick baking spray. Beat the butter, oil, sugar, and eggs together with an …
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WEBIn a large mixing bowl sift together the flour, cinnamon, ginger, cardamom, nutmeg, and baking powder. In a separate bowl whisk together the eggs, melted butter, sourdough …
WEBPeel, core, and chop your apples. Stir them with the apple filling mixture in a large bowl. 2 cups apples, ½ teaspoon cinnamon, 2 tablespoons brown sugar. Next, in a large …
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WEB11) Sourdough Cinnamon Crumb Cake . There’s no such thing as too much streusel, and this Sourdough Cinnamon Crumb Cake is a prime example of that. Discard makes a …
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WEBIf needed, add more flour or milk (1 Tablespoon at a time) to reach your desired consistency. Transfer the dough to a large, greased bowl. Cover with plastic wrap and …
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WEBPlace into the oven and bake for 45 minutes at 180C (350F). The sourdough discard apple fritter cake is cooked through when a skewer comes out clean and the cinnamon …
WEBInstructions. Preheat oven to 180C/350F and grease a 12 hole muffin tin with butter. If you are going to be using the topping, prepare this first. Add sugar, almond meal and melted …
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