Sour Cream Pound Cake Recipes Moist

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WEBFeb 15, 2024 · Instructions. Preheat oven to 325 degrees and spray an 10-inch bundt pan with baking spray. To your stand mixer add the butter …

Cuisine: American
Category: Dessert
Servings: 12
Calories: 524 per serving

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WEBJul 3, 2021 · Make cake batter: Step 1: Preheat the oven to 325°F (convection or standard) and prepare your pan. Spray it with cooking spray and then dust it with flour, tapping the …

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WEBAug 26, 2023 · Preheat oven to 325F/163C and heavily grease a 10-cup-12-cup bundt pan, set aside while you prepare the filling. In the bowl of an electric stand mixer fitted with a paddle attachment or large mixing bowl …

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WEBJan 15, 2021 · 1. Combine the flour, salt, and baking soda in a large bowl. 2. Next, add the sugar and butter to a mixer and cream together. 3. Add the eggs and vanilla. 4. Add the flour and sour cream until just combined. 5.

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WEBJan 27, 2023 · Directions. Adjust oven rack to lower-middle position and preheat to 375°F (190°C). Lightly grease a 1-pound aluminum loaf pan and dust with flour. In the bowl of a stand mixer fitted with a paddle …

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WEBNov 27, 2023 · Grease and flour a tube pan. Preheat oven to 325 degrees F. In a separate bowl whisk the flour and baking powder to combine, set aside for later. Cream the butter with the paddle attachment in your …

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WEBMay 12, 2022 · Instructions. Preheat oven to 300F (145C) and thoroughly grease and flour a 12 cup bundt pan or ten inch tube pan. Set aside. Combine butter and sugar in a large bowl (or the bowl of a stand mixer …

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WEBApr 9, 2024 · Set aside. In a large mixing bowl with an electric mixer (or a stand mixer fitted with paddle attachment), cream together the butter and sugar until light and fluffy, about 2 to 3 minutes on medium high speed. Add the eggs one at a time. Scrape the sides of the bowl well after each addition and mix until blended.

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WEBJul 6, 2020 · Add sugar and continue to beat for 1 minutes. Add eggs, one at a time, until yolk just disappears. Add sour cream and vanilla extract, mixing until just combined. In small increments, add dry ingredients until …

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WEBMar 1, 2017 · Instructions. Preheat the oven to 350 °F. Butter and flour a 9"x5" loaf pan or Bundt pan. Combine 3 large eggs, 4 egg yolks, 1 teaspoon vanilla extract and half of the sour cream in a small bowl, whisk to …

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WEBJul 7, 2023 · Butter and flour a 10-cup bundt pan, making sure to tap out the excess flour. Place the butter, sugar, vanilla extract, and salt in the bowl of a stand mixer fitted with the paddle attachment. Beat on medium-high …

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WEBJun 1, 2021 · Wet ingredients: In a stand mixer, beat the butter and sugar until light and fluffy. Add the eggs one at a time and beat well after each addition. Combine: At low speed add in the flour mixture and sour

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WEBDec 13, 2023 · How to Make Sour Cream Pound Cake. Whisk the dry ingredients ( per the recipe below) in a bowl. Cream the butter and sugar together until light and fluffy, about 10 minutes. Add the eggs and vanilla and mix for another 2 minutes. Alternate mixing in the flour and the sour cream into the batter until just combined. Bake (as per the recipe

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WEB3 days ago · Directions. In a bowl, cream butter and sugar until light and fluffy, 5-7 minutes. Add eggs, 1 at a time, beating well after each addition. Combine flour, baking soda and salt; add to creamed mixture alternately …

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WEBPreheat oven to 350°. Advertisement. Step 2. Coat a 10-inch tube pan with cooking spray, and dust with the breadcrumbs. Step 3. Lightly spoon flour into dry measuring cups; level with a knife. Combine flour, baking soda, …

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WEBOct 27, 2022 · Step 1: Start by mixing together the room temperature butter and sugar in a stand up mixer or in a large bowl with a handheld mixer. Mix until light and fluffy; about 4-5 minutes. Step 2: Add in the baking soda …

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WEBFeb 17, 2024 · Step 4: Add sour cream to the chocolate and cocoa mixture and stir together. Step 5: Cream together the brown sugar and the butter in the bowl of a stand mixer until the mixer is creamy and fluffy. Step 6: …

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