Sooji Halwa Recipes

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Web ResultSep 28, 2019 · 8- Add the heated milk-water-sugar-mixture into the pan. It will bubble a lot as you add the liquids into the pan so be …

Rating: 5/5(64)
Total Time: 20 minsCategory: DessertCalories: 373 per serving1. To a pan, add sugar, water and milk. Stir and let it heat up on medium heat. You don't want to boil it but mixture should be heated through and sugar should be dissolved.
2. While the milk-water heats up, put a pan on medium heat and add ghee to it. Let the ghee melt. Then add sooji to the pan and stir. Add in the broken cashews and stir.
3. Stirring continuously, roast the sooji on low-medium heat. Add cardamom powder and continue to stir.
4. Stir for around 8 to 9 minutes on low-medium heat. As soon as sooji is fragrant and beginning to change color, that it the time to add the liquid.I don't like to brown my sooji, if you want darker color halwa, roast couple more minutes.

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Web ResultSep 24, 2021 · Alternatively, heat it on the stove in a sauce pan. Keep aside for later. Heat a wide pan on medium-low heat. Add …

Rating: 4.8/5(4)
Calories: 354 per servingCategory: Dessert1. Pour milk and water (or just water) in a pyrex cup and heat in the microwave for 3 minutes. If using saffron, add it to the mix. Alternatively, heat it on the stove in a sauce pan. Keep aside for later.
2. Heat a wide sauce pan or deep skillet on medium-low heat. Add ghee (or butter), and wait for it to melt, about 20-30 seconds. If using nuts and raisins, add them and saute for 1 minute. Add Suji and roast while stirring for 6-8 minutes. If adding almond flour, add it along with suji. Roast it until the color darkens a little and you can smell the aroma of suji.
3. Carefully and slowly add the warm milk and water mix, and stir continuously with a whisk or wooden spoon to prevent any lumps from forming.
4. When the liquid is reduced in half (about 1-2 minutes), add sugar and stir till it reaches a thick pudding-like consistency. If you like your halwa more dry, continue to cook for another 1-2 minutes until it looks like soft dough. The halwa is ready when it stops sticking to the pan. Turn off the heat and stir in cardamom powder. Serve warm or cold.

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Web ResultOct 9, 2023 · Sooji Halwa Storage Suggestions. Refrigerator: Sooji Halwa can be stored in an airtight container in the refrigerator for …

Rating: 5/5(2)
Calories: 396 per servingCategory: Dessert

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Web ResultJul 3, 2021 · Roast Suji or Rava. 1. Heat ⅓ cup ghee in a kadai or a thick bottomed pan. Keep the heat to a low or medium-low. Use …

Rating: 4.9/5(81)
Calories: 344 per servingCategory: Sweets1. Crush the green cardamom seeds to a fine powder in a mortar-pestle and keep aside. Remove the husks
2. Stir and then add the bubbling hot sugar solution slowly to the fried suji mixture.

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Web ResultJan 14, 2023 · 1/3 cup cashews (split) 8 to 10 almonds (sliced or 2 tablespoons silvered, optional) 2. To a heavy bottom pan, add ghee and heat it. Add cashews and begin to fry them on a medium …

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Web ResultJan 27, 2007 · Boil the water with sugar, and cardamom powder in a pan over low medium heat. Bring to a boil and Set aside. Melt the ghee in a frying pan on medium heat. Add sooji and roast to …

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Web ResultJul 23, 2022 · Instructions. Heat a large, nonstick skillet over medium-low heat. Add the butter or ghee and once it melts, immediately add the semolina (sooji). Cook the semolina, stirring …

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Web ResultAug 31, 2022 · Mix milk and water and heat in the microwave until it is hot but not boiling, about 3 minutes. Slowly and carefully add it to the pan stirring continuously. Be very careful while adding liquids …

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Web ResultOct 18, 2018 · Press saute on the Instant Pot. When hot, add vegan butter or oil. Add cashews and roast for a minute. Add dates and roast for half a minute. Add the semolina and cook for 2 mins, …

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Web ResultOct 16, 2023 · Keep the flame to low. Cover the pan with the lid and let halwa cook for 5 – 10 minutes over a low heat. Remove the lid of the pan, stir, turn off the heat. Suji Halwa is of dropping …

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Web ResultJan 9, 2024 · Using a mortar and pestle, grind the cardamom seeds to a fine powder and set aside. Chop almonds and pistachios, and set aside. Heat ghee in a heavy-bottomed pan or kadai over …

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Web ResultNov 13, 2020 · Instructions. Place 3 cups water and 1 cup granulated sugar in a small saucepan and bring to a simmer over medium-high heat. When the sugar is dissolved, remove from the heat. Heat …

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Web ResultOct 19, 2023 · How to make sooji halwa. 1. In a pan, roast the sooji and besan together over low flame, stirring continuously for 5-6 minutes. Add the ghee and continue cooking on low flame. 2. Stir …

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Web ResultAdd sugar and food color, stir continue, until sugar completely dissolves and the color gets mixed. Lower the flame and let suji cook till the mixture gets thicken. Add …

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Web ResultOct 11, 2023 · Jump to: 10+ Best Indian Halwa Recipes. Instant pot Carrot Halwa - Pressure Cooker. Badam Halwa using Almond flour - Instant Pot. Sooji Ka …

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Web ResultAllow the Ghee to heat up and then add in the Cashews, Raisins and the Almonds. 3. Fry them for about 30 seconds till the Raisins plum up. 4. Add in the Suji and …

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