Snake Gourd Curry Recipe Potlakaya Palu Kura

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WebAug 27, 2009 · Instructions. Heat oil in a sauté pan; add mustard seeds and cumin seeds; once the seeds start to splutter; add curry leaves, onion …

1. Heat oil in a sauté pan; add mustard seeds and cumin seeds; once the seeds start to splutter; add curry leaves, onion and green chilies; sauté until onion is translucent, about 5 minutes.
2. Now add snake gourd and ½ cup water; cover and cook till it turns tender, about 8-10 minutes. Season with salt.
3. Then add tomatoes; cover and cook till they turn mushy, takes another 5 minutes.
4. Add the roasted sesame powder, red chili powder and salt; cook for a minute.

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WebFeb 1, 2009 · Potalakaya Palu Posina Kura (Snake Gourd Milk curry) 01/02/2009 by Jayasri Ravi 3 Comments. Snake Gourd is long and tubular in shape looks like a snake, It is called Potalakaya in Telugu, …

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WebSep 15, 2021 · Nothing fancy, but a simple comfort food from my everyday cooking that's healthy as well as yummy, typical to Andhra Cuisine.SUBSCRIBE HERE: http://bit.ly/2J

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WebWash and clean the snake gourds. Cut the snake gourds into thin slices. One can use a thin slicing blade in a processor or hand slicer and cut them into thin slices. Take the …

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WebPreparation 15 min. Cook time 20 min. Cut snake gourd length wise and scoop out the flesh inside and cut into thin slices. Heat oil in a kadai and crackle mustard seeds, add chana dal and urad dal fry for a minute. Add …

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WebSep 11, 2012 · Gourds like snake gourd, bottle gourd and ridge gourd are the integral part of South Indian Cooking. They help in easy digestion, so they were suggested as post-illness treatment. These gourds are high in …

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WebAug 1, 2013 · 2 cups of snake gourd (potlakaya) chopped into small pieces. 1.Heat oil in a pan and add cumin seeds and mustard seeds and curry leaves and let splutter. 2.Add the onions,garlic,turmeric and green …

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WebDec 14, 2009 · Potlakaya Palu Posina Kura/Snake Gourd&Milk Curry. Ingredients: then add tomatoes and fry for a min.,, then add the chopped snake gourd pieces, …

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WebJan 26, 2023 · When the cumin seeds sizzle, reduce the heat to medium-low and add the coriander powder, red chili powder, and turmeric powder. Fry for 20 to 30 seconds. Keep stirring, and do not leave the spices …

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WebExhaustive recipe text in English available on http://www.gayatrivantillu.com/recipes-2/curries-1/potlakayakooraIngredients:Snake Gourds – 500gmsSalt to Tast

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WebOct 11, 2012 · Add enough water to cover the snake gourd and dal. Pressure cook for three whistles. Gently mix the snake gourd and dal so that the dal gets mashed. In a …

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WebNov 26, 2009 · Recipes by Region. Andhra; Bangalore Specials; Bengali; Gujarat; Hyderabadi; Indo-Chinese; International Recipes

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WebMay 5, 2021 · Cook for 10 minutes. Once the snake gourd has been cooking for 10 minutes, pour in the coconut milk, mix and cook for further 10 minutes or until the gravy thickens. cook over low medium fire. taste and …

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WebSep 3, 2012 · Heat oil in a pan, add curry leaves, green chilies, mustard, cumin and allow them to splutter. Add ginger and red chili, fry to get an aroma. Add turmeric and hing. Pour the pureed gourd and fry for a min …

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WebSep 29, 2020 · 2 – Add in chopped onions, turmeric and sauté until the onions turn truculent. 3 – Add in chopped ridge gourd pieces and mix well. Cook, it covered with a lid for 4 minutes. 4 – Add in red chilli powder and …

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WebFeb 29, 2016 · Now add chopped onions, green chillies and curry leaves. Sauté for a while till the onions become soft. To this add the bottle gourd pieces and turmeric powder. Add enough salt and sauté for a minute. …

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