WEBFeb 7, 2024 · Step 1: Prepare the ham. Preheat your smoker to 275°F (135°C). Place the ham in a roasting pan or encased in foil. In a small bowl, combine the orange juice, …
Preview
See Also: hickory smoked spiral ham recipeShow details
WEBNov 30, 2019 · Combine glaze ingredients in a small bowl and liberally brush glaze on the surface of ham. Return ham to the smoker and …
See Also: best smoked spiral ham recipeShow details
WEBSep 21, 2013 · Sprinkle the ham with the rub and massage it into the meat. Transfer the ham to the smoker. Combine the syrup and butter. Every 1 …
See Also: Share RecipesShow details
WEBMar 31, 2023 · Turn the ham onto its side like how you would serve it. Brush the glaze all over the exterior and even brush in between slices if you want extra flavor. Step 7: Return Glazed Ham to the Smoker. Place the …
WEBSmoked spiral ham recipe: a classic holiday centerpiece with homemade glaze perfectly moist and caramelized serving ideas and leftover tips Simply cook on low for 4 to 5 …
WEBDec 9, 2022 · Set your smoker temperature between 230°F – 240°F. As soon as the spiral-cut ham is placed on the smoker, the lid should be closed. Every hour, bast the ham with a braising liquid. During the last …
WEBMar 30, 2021 · Place the ham in your slow-cooker, flat-side down. Sprinkle the brown sugar all over the ham and use your clean hands to work the sugar into the ham. Pour the maple syrup and apple cider over the top …
WEBPlace the ham on the top cooking grate. Start with all bottom vents closed and the top vent wide open. When the cooker drops into the 225-250°F range, begin opening the bottom vents slightly to maintain this …
WEBAug 9, 2023 · Close the lid and cook for 30 minutes. Remove the ham from the smoker. Place several feet of heavy-duty aluminum foil on your grill grates. Stick the ham, cut …
WEBFeb 14, 2024 · Smoking Cured Spiral Cut Ham: A Delicious and Easy Guide. Smoking a cured spiral cut ham is a fantastic way to infuse it with delicious smoky flavor while …
WEBGlazing Instructions: Allow ham to stand, covered, for 10 minutes. Remove aluminum foil from pan. Massage the packet to gently blend the glaze. Cut one corner off the glaze …
WEBDec 10, 2022 · Preheat oven to 325 degrees. Remove all packaging from the ham, including glaze packet, and place face down in a large roasting pan. Add 1/2 inch of …
WEBMar 22, 2024 · Instructions. In a saucepan over medium heat whisk together the lemon lime soda, brown sugar, honey and lemon and lime slices. Bring to a simmer and let reduce until it is thick and glazy, about …
WEBMar 24, 2016 · This is optional but recommended. Make the glaze using 1 cup of root beer, ¼ cup of brown sugar, 1 TBS of butter, 2 TBS of Jeff's original rub and ½ cup crushed …
See Also: Meat RecipesShow details
WEBUse a little of the juice with the brown sugar mixture. It's pretty that way, but it will be good whatever you do. 5. Cook on the stovetop over medium heat, stirring until it thickens, for about 10 minutes. 6. With 15 minutes left, …
WEBGlazing the Ham: Remove ham from oven; carefully place ham on its side on a serving platter. Place glaze packet in warm water for 1 minute to soften. Cut corner off packet …