WebFill a small sauce pan with water and season with salt. Add the green beans and bring to a boil. Cook until crisp tender for 4-5 minutes. When done, take off the heat …
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WebPreheat the oven to 200°C/Fan 180°C/Gas 6. Place the Mackerel Fillets onto a square of aluminum foil, smear with butter and pour over the lemon juice. Fold the …
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WebSeafood. 250 g Mackerel, smoked cooked. Produce. 1 (5 cm) lime, zest and juice of. 100 g Avocado, ripe. 1 handful Coriander. 1 handful Parsley. Baking & spices. 1/4 tsp …
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