Slow Cooker Pulled Pork Chili Recipe

Listing Results Slow Cooker Pulled Pork Chili Recipe

WebDec 28, 2021 · Slow Cooker Pulled Pork Chili. Servings: 12 Servings. Author: Carlee. This slow cooker pulled pork chili is a perfect way to use leftover pulled pork. It s hearty, easy to make and has a little bit of BBQ flare. 4.84 from 60 ratings. Print Recipe Pin Recipe. Prep Time 10 mins. Cook Time 4 hrs.

Rating: 4.8/5(60)
Total Time: 4 hrs 10 mins
Category: Soup
Calories: 243 per serving

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WebApr 1, 2024 · How to make pulled pork chili. Prepare dry rub by mixing together all dry ingredients in a small bowl. Coat the pork all over in dry rub seasoning, making sure to rub the seasoning into all the meat. Set aside. …

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WebSep 17, 2023 · In a large pot on the stove, add about 1 Tablespoon of oil and turn the heat on high or medium-high. When the oil is hot, sauté the onions and peppers for 2-3 minutes. Add the garlic, seasonings, and …

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WebOct 3, 2018 · HOW TO MAKE PULLED PORK CHILI. Cut pork into large chunks and remove bone of pork butt. Mix together pork spice …

1. For pork rub, mix all seasonings together in a small bowl. Rub mixed seasonings all over pork and place pieces at bottom of 6 quart slow cooker.
2. Add all remaining ingredients except chopped apples and kidney beans. Stir to combine. Cook on HIGH For 5-6 hours or LOW for 10-12 hours.
3. Once the meat is fall apart tender, transfer pork to a cutting board. Add the apples and beans to the slow cooker, turn heat to HIGH.
4. While the apples and beans are cooking for 30 minutes, allow the meat to sit until cool enough to handle. Shred the pork and add back to the pot. Serve chili with sour cream, fresh cilantro, and shredded cheese.

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WebNov 22, 2017 · Instructions. In a small bowl mix together the brown sugar, garlic powder, salt, pepper, chili powder, cumin, and cayenne. Season the pork roast well on both sides and place into your slow cooker. Add the …

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WebJan 31, 2013 · Remove the skin (if there is any) and cut off most of the fat from the pork shoulder. 3 lb bone-in pork shoulder. Mix the chili powder, onion powder, garlic powder, sugar, cumin, and salt in a small bowl. …

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WebNov 12, 2019 · Add everything to the inner pot of your slow cooker or instant pot. Stir to mix. For instant pot: cover and set to manual for 60 minutes, then natural pressure release. For slow cooker: cook covered …

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WebMay 11, 2022 · Add remaining Chili ingredients to slow cooker; stir to combine. Cover; cook on Low heat setting 8 to 9 hours or until pork is tender and easily pulled apart. Transfer pork to cutting board and shred, …

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WebMar 5, 2023 · Remove excess fat from your pork roast and cut it into 4 equal-sized pieces. Season with salt and black pepper. Select the “Sauté” function on the Instant Pot and add olive oil. Once your pot is hot, add …

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WebDirections. Mix together the tomato paste, vegetable oil, chili powder, cumin, garlic and onions in a microwave-safe bowl. Cover the top of the bowl with a very wet paper towel. Microwave for 5

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WebJun 8, 2020 · STEP 1: Add all ingredients to a slow cooker. Stir. STEP 2: Cook on high for 3-4 hours, or on low for 5-6 hours. STEP 3: Serve with your favorite traditional chili recipe toppings; onions, sour cream, olives, …

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WebMar 30, 2022 · Cooking healthy pulled pork is very easy. The key is the spices! Get your spices + other ingredients. Whisk together your olive oil + spices. Marinate your pork tenderloin. When you’re ready to cook. Put it …

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WebNov 22, 2017 · Spray 5-quart slow cooker with cooking spray. Mix beans, tomatoes, chiles and taco seasoning mixes in cooker. 2. Add pork to cooker; turn to coat. Cover; cook on Low heat setting 8 to 9 hours or …

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WebFeb 4, 2018 · To the slow cooker, add onions, meat, crushed tomatoes, chili beans (undrained), green chiles, chili powder, garlic and salt. Stir and cover. Set to high heat for 5-6 hours or low heat for 7-8 hours. Shred …

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WebFeb 15, 2022 · Chop the bell pepper and mince the jalapeño. Place the pork in a 5- to 6-quart slow cooker and add the chopped vegetables and minced garlic. Add the tomatoes, beans, tomato sauce, and salsa, along with the chili powder and cayenne pepper. Stir until the ingredients are well blended. Cover and cook on low for 8 to 10 hours.

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