Slow Cooker Pork Boston Butt Roast Recipe

Listing Results Slow Cooker Pork Boston Butt Roast Recipe

Rub roast with 1 Tbsp. olive oil. Sprinkle with salt and pepper; cut roast in half. Advertisement. Step 2. Cook roast halves in 3 Tbsp. hot oil in a large skillet 2 minutes on each …

Rating: 4/5(4)
Total Time: 8 hrs 28 minsServings: 8-101. Trim roast. Rinse roast, and pat dry. Rub roast with 1 Tbsp. olive oil. Sprinkle with salt and pepper; cut roast in half.
2. Cook roast halves in 3 Tbsp. hot oil in a large skillet 2 minutes on each side or until lightly browned. Place roast halves in a lightly greased 6-qt. slow cooker, fat sides up.
3. Cover and cook on HIGH 1 hour. Reduce heat to LOW, and cook 6 to 7 hours or until meat is tender and slices easily. Remove pork, reserving liquid; slice meat. Add 1 cup reserved liquid to pork to moisten.

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Cook the pork butt for about 20 minutes per pound, the slower the better. Use a meat thermometer. Pork should be cooked until it reaches 145 degrees. When the pork is …

Rating: 5/5(3)
Total Time: 1 hr 45 minsCategory: Main CoursesCalories: 207 per serving

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Place the seared pork roast in the slow cooker and cover with chicken broth, apple cider vinegar, Bragg's aminos, and liquid smoke. Slow

Rating: 4.8/5(10)
Category: Dinner, Main CourseCuisine: American, CasualCalories: 424 per serving1. Cut the Boston butt or pork shoulder into equally sized chunks so that it will cook evenly in the Instant Pot.
2. In a small bowl, combine the spices along with the Lakanto Monkfruit. Coat pork roast with spices then sear in a skillet on each side in 2 tbs olive oil.

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Cover and cook on low for 7 to 9 hours. Drain off the excess liquids, shred the meat with 2 forks, and discard any excess fat and bone. …

Ratings: 330Calories: 1282 per servingCategory: Entree, Dinner, Lunch, Sandwich

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Pork butt roast is most commonly used to make slow cooker pulled pork recipes, but its mild flavor makes it tremendously versatile. Add sliced onions, apples or carrots for a sweet yet savory meal, or flavor the …

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Boston Butt Seasoning Rub: salt crushed red pepper black pepper white pepper fresh garlic garlic powder oregano tarragon nutmeg ground thyme marjoram rosemary whole …

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Ingredients: 5 Serves: 16 Nutrition information Advertisement ingredients Units: US 4 1⁄2 lbs boston butt 3⁄4 cup chopped sweet onion 2 teaspoons seasoning salt (to taste) 2 teaspoons …

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Slow Cooker Pork Tenderloin This is the easiest way to cook a pork tenderloin. CALORIES: 337.7 FAT: 12.5 g PROTEIN: 45.1 g CARBS: 2.4 g FIBER: 0.2 g Full ingredient & …

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3 Tbsp low sugar ketchup 4 Tbsp granulated sugar substitute 1/2 tsp xanthan gum Instructions For the pulled pork: In a small bowl, combine the onion powder, garlic powder, salt, pepper, paprika, allspice, celery salt, …

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Using two forks, pull the pork roast apart into chunks and set aside. Place 1/2 cup of the liquid left in the crockpot into a microwave safe Pyrex. Whisk in cornstarch. Place …

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Preheat the oven to low heat: 200°F (100°C). Place the meat in a deep baking dish and season with salt. Add water to cover 1/3 of the meat. Add bay leaf, peppercorns, and …

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Place the thyme, sea salt and pepper in a small bowl and mix together using a small whisk. Rub the thyme, salt and pepper mixture on the pork roast. Be sure to cover all surfaces. Place the …

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Place the pork butt in the slow cooker. Sprinkle the spice mix over the pork, rubbing it in and coating all sides. Make sure the pork is fat side up in the slow cooker. Put the lid on the …

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Slow Cooker Pork Carnitas Pork oregano, olive oil, orange, cumin, onions, black pepper, garlic and 7 more Chili Rub Slow Cooker Pulled Pork Pork cayenne pepper, chili …

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Frequently Asked Questions

How long does it take to cook boston butt?

Slightly oil the grates of the grill. And cook the Boston butt on indirect flame and keep the temperature at 225 degrees F consistently. It may take you about 5 hours and 30 minutes to cook it on the grill.

How to cook a boneless boston butt pork roast?

What temperature should pork be cooked at in the oven?

  • Preheat oven to 400°F.
  • Remove pork chops from packaging, brine, or marinade. Pat dry.
  • Place pork chops on a rimmed baking sheet coated with cooking spray.
  • When the thermometer reads 140° to 145°F at the thickest part of the pork chop, remove the pan from the oven.

How do you smoke a boston butt?

When I check the meat, I do the following things:

  • Add fuel – after 60-90 minutes, the charcoal will have started to break down. ...
  • Add smoke – during the first 1/2 of the cooking time, every time I check the meat, I will add a handful of soaked wood chips to provide that smoky ...
  • Spritz or spray the Boston Butt with apple juice in a spray bottle. ...

How to cook a boston butt in the crockpot?

Steps to Make It

  • Gather the ingredients. ...
  • Put the pork shoulder in the slow cooker, cutting the roast to fit if necessary. ...
  • Add the water or other liquid and sprinkle the pork lightly with kosher salt, freshly ground black pepper, and cayenne pepper, if using. ...
  • Cover and cook on low for 7 to 9 hours. ...

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