Slow Cooker Pork And Sauerkraut Recipe

Slow Cooker Pork and Sauerkraut Where Is My Spoon

WEBJan 4, 2022 · Place it in the slow cooker. Drain the sauerkraut, arrange it around the meat. Sprinkle it with brown sugar and add salt, pepper, caraway seeds, and bay leaves. …

Rating: 4.6/5(40)

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Slow Cooker Pork And Sauerkraut Cooking LSL

WEBFeb 4, 2019 · Cut meat into smaller pieces. Season the meat. Sear for 1-2 minutes per side. Place sauerkraut in a pot. Add the meat, oil, paprika …

1. Season the pork with salt and pepper. We don't need a lot of salt, since the sauerkraut is pretty salty and it will add from its saltines to the meat.
2. Chop the cabbage. I personally prefer it finely chopped, but you can do it the way you prefer.
3. Add 1/2 of the sauerkraut to the slow cooker. Top with the meat. Add the remaining sauerkraut. Add paprika and Bay leave. Add the oil (optional).
4. Cook on high for 6 hours or on low for 8.

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Crock Pot Pork and Sauerkraut Simply Happy Foodie

WEBMar 6, 2019 · Add the ribs and juices from the skillet to a 6 qt or larger slow cooker. Add the sliced onion and the garlic over the top of the ribs. …

Rating: 5/5(11)
1. Heat a 12" skillet over med-high heat. When hot, add the olive oil, then all of the ribs. Let them brown on one side for 4 minutes or long enough to get some color. Salt and pepper the ribs.
2. Flip the ribs over and do the same on that side.
3. Add the ribs and juices from the skillet to a 6 qt or larger slow cooker.
4. Add the sliced onion and the garlic over the top of the ribs.

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