Slow Cooker Pollock Stew Recipe

Listing Results Slow Cooker Pollock Stew Recipe

WEBMay 6, 2014 · Instructions. Heat the slow cooker on the low setting. In a large skillet over medium heat, sear the beef in olive oil, browning on …

Rating: 4.9/5(29)
Total Time: 6 hrs 20 mins
Category: Soup Recipes
Calories: 235 per serving
1. Heat the slow cooker on the low setting.
2. In a large skillet over medium heat, sear the beef in olive oil, browning on both sides. Transfer to slow cooker.
3. To the slow cooker, add the beef stock, bacon, tomatoes, bell peppers, mushrooms, celery, carrot, onion, garlic, tomato paste, Worcestershire sauce, salt, pepper, garlic powder, onion powder, and dried oregano.
4. Cover and cook on low 6-8 hours.

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WEBJan 17, 2021 · Instructions. If using the oven, heat oven to 350°F. Heat oil over medium-high heat in a large skillet (OR in a large oven-safe pot – …

Rating: 4.7/5(141)
Total Time: 6 hrs 30 mins
Category: Main Course
Calories: 362 per serving
1. If using the oven, heat oven to 350°F.
2. Heat oil over medium-high heat in a large skillet (OR in a large oven-safe pot - like a Dutch oven). Brown beef for a couple of minutes on all sides, sprinkling with salt and pepper as it cooks. Transfer to a 5-6 quart slow cooker (OR set aside on a plate).
3. Add onion and garlic to the pan and cook for 2 minutes. Stir in Italian seasoning and tomato paste, then stir in 1/2 cup beef broth and the soy sauce. Scrape any browned bits off the bottom of the pan, then transfer to the slow cooker (OR add the meat back into the Dutch oven).
4. Add all vegetables EXCEPT for the peas, then pour over the remaining 2 cups of broth.

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WEBDec 1, 2022 · Add the beef broth, vinegar, tomato paste, Worcestershire sauce, bay leaf, turnips, carrots, onion, celery, garlic, pepper, and remaining teaspoon of salt to the …

Rating: 4.6/5(5)
Total Time: 9 hrs 20 mins
Category: Slow Cooker
Calories: 342 per serving

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WEBFeb 4, 2023 · 1: Heat the slow cooker on the low setting. 2: Heat the olive oil in a large skillet over medium heat. Once the oil is hot, add the beef to the pan and sear until it is …

Rating: 5/5(2)
Category: Soup And Stew Recipes
Cuisine: American
Total Time: 6 hrs 20 mins

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WEBDec 4, 2020 · Stir in beef broth, tomato paste, Worcestershire, salt, Italian seasoning, pepper, and bay leaves until well combined. Cover and cook on low heat for 7-8 hours or high heat for 3-4 hours. Remove ½ cup of …

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WEBJan 6, 2022 · Preheat the oven to 325F. Add 1 tablespoon of the oil to a Dutch oven set over medium heat. Once hot, add half of the the beef and cook, stirring a few times, until nicely browned on all sides. Remove to a …

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WEBNov 17, 2019 · 2 pounds beef marrow bones. Heat tallow or cooking fat in a large skillet over high heat while you cube the roast. Sear the meat on all sides. Cook in batches, if needed. Add cooked meat to the crockpot. 2 …

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WEBAdd your meat, pepper, salt, garlic, thyme, garlic powder and worchestershire sauce to the slow cooker and mix well. Top meat with all of the chopped vegetables. In a bowl mix the beef stock, pumpkin and …

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WEBJun 23, 2022 · Here’s how to make the best keto beef stew recipe that needs only 15-minute prep: Prepare the veggies: dice the onion, mince two garlic cloves, cube the turnips, slice the celery and carrots. Trim the beef …

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WEBJun 24, 2022 · Step 2: Add onion, chopped celery, and garlic to the same pot and saute for 3-4 minutes over medium heat. Sauteeing veggies help to infuse flavor. Step 3: Add the butter to your pot, then the mushrooms, …

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WEBMay 21, 2021 · Directions. Set your 4-quart slow cooker to high, and add the carrots, onions, celery, mushrooms, bell pepper, Worcestershire sauce, bay leaves, and 3/4 of …

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WEBJan 19, 2024 · Add ingredients: Add the remaining 2 cups of broth into the slow cooker as well as the dried chives, thyme, kosher salt, and pepper and stir until combined. Add beef to the slow cooker, scraping any …

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WEBDec 5, 2019 · Cook over low heat for 1 ½ hours or until beef is tender. Add the turnips, carrots, onion, celery, garlic, and remaining 2 teaspoons salt. Stir to combine. Remove ½ cup of liquid from the pot to a small bowl or …

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WEBMay 3, 2019 · Transfer the meat and garlic/onion mixture to a slow cooker along with the canned tomatoes, beef broth, bay leaf, Worcestershire sauce, salt, black pepper, celery, carrot, rutabaga, and rosemary. Cook …

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WEBJul 21, 2017 · Prep Time: 5 minutes Cook Time: 8 hours Total Time: 8 hours 5 minutes Nutritional Facts: 9g Net Carbs 222 Calories 7g Fat 11g Carbs 27g Protein 2g Fiber. Ingredients: 1.5 lbs. Stew beef; 2 -14.5 …

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