Slow Cooker Light Chicken Corn Chowder Recipe

Corn Chicken Chowder {Easy Slow Cooker!}

WEBJul 19, 2021 · Sauté potatoes on onions. Place chicken, vegetables, and corn in slow cooker, then add chicken stock. Cook until the chicken …

Rating: 4.9/5(14)
1. In a Dutch oven or similar large skillet, melt the butter and oil over medium-high heat. Once it is melted, add the potato, onion, salt, and pepper. Sauté until the onion softens, about 5 minutes.
2. Stir in the garlic, rosemary, and cayenne. Let cook until fragrant, about 30 seconds.
3. Arrange the chicken in a single layer in a 6-quart or larger slow cooker.
4. Place the sautéed potatoes and onions on top. Add the corn.

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Slow Cooker Chicken Corn Chowder Eat Love Eat

WEBAug 30, 2021 · Place the potatoes, corn and chicken stock into the slow cooker or crockpot. Add the browned chicken thighs. Set the slow …

1. In a large frying pan, heat 1 tablespoon of olive oil over medium high heat. Add the onion, carrot, celery, garlic, jalapeno and a pinch of salt to the pan and saute until softened, about 5-7 minutes.
2. Add the sauteed veggies to the bowl of a large (5.6L or 6 quart) slow cooker along with the diced potatoes, corn kernels and chicken stock.
3. In the pan you sauteed the veggies in, add the remaining tablespoon of olive oil and sear the chicken thighs over medium high heat until golden brown on both sides. This should take 2-3 minutes per side. Once golden, add the chicken thighs to the slow cooker.
4. Cook on high for 3-4 hours or low for 6-7 hours.

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