Slow Cooker Collard Greens With Ham Hocks Recipe

Listing Results Slow Cooker Collard Greens With Ham Hocks Recipe

WEBNov 22, 2015 · 2 tbsp apple cider vinegar. 8 cups water. Instructions. Place the ham hocks, onions, garlic, and peppers into the slow cooker, then …

Rating: 5/5(38)
Total Time: 6 hrs 5 mins
Category: Side Dish
1. Place the ham hocks, onions, garlic, and peppers into the slow cooker, then turn pour in 8 cups of water.
2. Put the lid on the slow cooker, then set on high for 6 hours.
3. After 4 hours the ham hocks should be tender and falling off of the bone.
4. Start adding in the collard greens.

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WEBDec 14, 2019 · Add the ham hocks, onion, garlic, collards, seasoned salt, red pepper flakes, and broth to a 6 qt or larger slow cooker. Cook on …

Rating: 5/5(3)
Total Time: 8 hrs 10 mins
Category: Dinner
Calories: 80 per serving
1. Add the ham hocks, onion, garlic, collards, seasoned salt, red pepper flakes, and broth to a 6 qt or larger slow cooker.
2. Cook on Low for 8-10 hours, or High for 5-6 hours, stirring once halfway through, and again an hour before serving.
3. Remove the ham hock (or other meat) and remove the meat from the bone. Then add the meat back in to the slow cooker. Stir.
4. Add the ACV and sugar. Stir, then taste and adjust salt or other seasoning.

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WEBMay 4, 2023 · Add the collard greens to a slow cooker with the onion, ham hocks, brown sugar, pepper, salt, apple cider vinegar, and chicken broth. Cover and cook on low for 8 …

Rating: 4.8/5(302)
Calories: 135 per serving
Category: Sides
1. Remove the stems from the collard greens, then stack the leaves on top of each other and roughly chop.
2. Add the collard greens to a slow cooker with the onion, ham hocks, brown sugar, pepper, salt, apple cider vinegar, and chicken broth.
3. Cover and cook on low for 8 hours or high for 4 hours, until the greens are tender.
4. Remove the ham hocks from the slow cooker. Trim and discard any fat and bones. Roughly chop the meat and return to the greens. Toss to incorporate.

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WEBDec 12, 2019 · Instructions: Add the collard greens to the slow cooker. Add the ham hocks or shanks on top of the greens. Add …

Rating: 4.9/5(31)
Calories: 355 per serving
Category: Side Dish
1. Add the collard greens to the slow cooker.
2. Add the ham hocks or shanks on top of the greens.
3. Add the cooked bacon, bacon drippings, brown sugar, chicken broth, apple cider vinegar, salt, pepper and red pepper flakes.
4. Place the lid on the slow cooker.

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WEBFeb 21, 2020 · Remove any thick stems and tear or chop leaves into strips. Cook bacon in a skillet until the fat renders and bacon becomes translucent. Place bacon, with its drippings, into the bottom of the crock …

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WEBMar 30, 2021 · Tuck a ham hock into the center of the greens and cover the slow cooker. Cook on low for 9-10 hours or high for 6-7. Remove ham and cool slightly. Discard fat, skin and bones and set aside meat. Add …

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WEBNov 24, 2019 · Instructions. Stack 3 to 4 collard leaves on top of one another and chop into approximately 2-inch pieces. Place the collard greens in your slow cooker insert (6-quart capacity or larger) and add …

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WEBMar 26, 2024 · Add onions, garlic, oil, salt, and red pepper flakes to a microwave-safe bowl. Heat until the onions are soft, then transfer to the slow cooker. Step 2: Add collards and broth. Pour in chicken broth and …

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WEBMay 23, 2024 · Put collard greens in the slow cooker. Place ham hocks or shanks on top. Add cooked bacon, bacon drippings, brown sugar, chicken broth, apple cider …

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WEBAug 8, 2020 · Add ham hocks on top of greens. Cook HIGH 3-4 hours or LOW 6-8. Remove ham hock, shred meat, and place meat back in the slow cooker. Add salt, pepper, & sugar to taste. Instant Pot. Add the …

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WEBNov 18, 2021 · Using a slow cooker, turn on high, and add pre-washed / pre-sliced collards straight into the crock pot. Fill to the top. Push down. Add a few more. Push down again …

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WEBCombine all ingredients in a 6-quart oval slow cooker. Cover and cook on LOW 9 hours. Carefully remove ham hocks and all bits of bone before stirring greens after cooking. …

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WEBJul 19, 2016 · Pour the liquid from the pot into the slow cooker; it should come level with the top of the collards, so add more if needed. Slow-cook the collards: Cover and cook on LOW for 8 to 10 hours. Do not lift the lid …

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WEBOct 4, 2019 · 1. Spray 6-quart slow cooker with cooking spray. In 12-inch skillet, heat 1 tablespoon of the oil over medium heat until hot. Cook ham bone in oil 4 to 6 minutes, turning several times, until browned on all …

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WEB1 bunch collard greens (about 2 pounds, large stem portion removed, if desired and rinsed well, discard any yellow leaves) 2 ham hocks (about 1–1/4 pounds) 1 Tbsp. brown sugar

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WEBAug 17, 2023 · Instructions. Add all of the ingredients to the slow cooker. Cook on High for 3-4 hours or on Low for 7-8 hours. Open the pot. Remove the smoked turkey and shred the meat using 2 forks. Return the meat …

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WEBWash greens well, remove ribs and stems from collards (discard them). Tear or cut the greens into smaller pieces. Add all ingredients to the slow cooker and stir them up. Cook on low 8-10 hours or until tender, or on …

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