Slow Cooker Chicken And Sausage Gumbo Recipe

Listing Results Slow Cooker Chicken And Sausage Gumbo Recipe

WebSep 27, 2019 · Add onion, rosemary, broth, sausage, okra, celery, peppers, rice, sage, garlic, thyme and salt in the insert of the slow cooker. Turn …

Reviews: 23
Calories: 356 per serving
Category: Main Course
1. Heat oil in a large skillet over medium-high heat. Add chicken and cook until browned 2 to 4 minutes per side. Transfer the chicken to the insert of a large slow cooker.
2. Hand crush tomatoes into the slow cooker and add any remaining liquid from the can. Add onion, rosemary, broth, sausage, okra, celery, peppers, rice, sage, garlic, thyme and salt in the insert of the slow cooker.
3. Turn to low heat for 8 hours or 4 hours on high. Allow the gumbo to cook, covered and undisturbed until the timer goes off. Remove rosemary sprig and stir in gumbo file. Ladle into bowls and serve with Tabasco.

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WebNov 18, 2022 · Reduce heat to medium and continue cooking, whisking constantly, until the flour turns a dark reddish-brown roux, about 15 …

Rating: 5/5(54)
Total Time: 6 hrs 40 mins
Category: Dinner
Calories: 447 per serving
1. Heat the vegetable oil in a saucepan over medium-high heat. Whisk in the flour to form a thick paste until smooth, about 3 minutes.
2. Reduce heat to medium and continue cooking, whisking constantly, until the flour turns a dark reddish-brown roux, about 15 minutes. Set aside to cool.
3. Pour water into a slow cooker.
4. Stir in the roux, sausage, chicken, okra, onion, bell pepper, celery, garlic, salt, black pepper, and cayenne pepper.

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WebMar 25, 2022 · Transfer the roux to a slow cooker insert. Add the chicken, and then top with the sausage, tomatoes, onion, bell pepper, celery, …

Rating: 4.8/5(6)
Total Time: 4 hrs 30 mins
Category: Dinner
Calories: 218 per serving
1. Preheat oven to 400 degrees F. Sprinkle flour in a cast iron skillet or other oven-proof skillet. Bake 10-15 minutes or until golden brown, stirring halfway through. Cool 10 minutes.
2. Meanwhile, cook sausage in a Dutch oven over medium heat, stirring occasionally, for about 5 minutes or until browned.
3. Spray a 6-quart slow cooker with cooking spray. Place chicken in the bottom of the slow cooker; add browned sausage, tomatoes, onion, bell pepper, celery, garlic, bay leaves, Cajun seasoning, and thyme.
4. Whisk together browned flour and chicken broth until smooth. Pour into slow cooker. Stir, cover, and cook on HIGH for 2 1/2 - 3 hours (or on LOW for 6-8 hours). If you're using chicken breasts instead of the thighs, you will likely need to err on the longer side of the cooking timeframes (about 3-4 hours on HIGH or 7 hours on LOW).

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WebFeb 18, 2021 · Weight Watcher's Friendly Chicken & Sausage Gumbo. A lighter, healthier gumbo made with a healthier roux, …

Rating: 4.4/5(28)
Total Time: 1 hr 35 mins
Category: Main Course
Calories: 160 per serving
1. Preheat oven 400F degrees.
2. Place flour on baking sheet and bake, stirring every 6 to 8 minutes, until dark nutty brown color. This should take about 20 minutes. Set aside.
3. In large non-stick pot coated with non-stick cooking spray, cook the sausage over medium heat until crispy brown. Remove any excess grease and set aside.
4. Recoat the skillet with non-stick cooking spray. Add the chicken and cook, stirring often, just until it begins to brown. Then add onion, garlic, green pepper, and celery, cooking until tender.

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WebAug 24, 2023 · Then add the remaining ingredients. Cover with a lid and simmer over medium heat for 25-30 minutes, keeping a close eye towards the end in case it catches on the bottom. Slow cooker version: Cook on …

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WebJan 3, 2022 · For the Gumbo. Add chicken broth to a 3 1/2- to 6-quart slow cooker. Stir in the roux. Add sausage, chicken, okra, onion, green pepper, celery, garlic, salt, pepper, …

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WebDec 23, 2013 · Put the chicken, sausage, celery, bell pepper, onion, undrained tomatoes, broth, tapioca, thyme and paprika (if using) in the slow cooker. Stir to combine. Cover and cook on LOW for 6 to 8 hours, or …

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WebDec 22, 2020 · Cook in the Roux for a few minutes then add the garlic. Add sliced sausage and tasso and continue to cook for another 3-5 minutes to sweat the sausage. Add this mixture to the crock pot and add chicken

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WebNov 29, 2022 · Add seasonings and stir to combine; cook over medium-high heat until fragrant, about 1 minute. Add flour and stir to combine; cook for about 2 minutes over medium-high heat, then remove and add to the …

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WebJan 17, 2020 · Directions. Heat a large skillet over medium heat. Add flour; cook, stirring constantly, until flour is deep golden and smells toasty, 7 to 10 minutes. Reduce heat if browning too quickly. Transfer to a 6-quart slow

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WebJun 28, 2023 · 4. Season the chicken with salt and pepper and nestle it in the slow cooker. Cover and cook on low until the chicken is tender, 4 to 5 hours. 5. Remove the chicken

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WebOct 10, 2022 · Heat oil in a large skillet over medium-high heat. Add chicken, onion, and sausage. Cook until browned 2 to 4 minutes per side. If you want to dump and go, here …

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WebJan 30, 2013 · Cook 3 minutes. Transfer to slow cooker. Stir in broth, okra, sausage, Creole seasoning and bay leaves. Add chicken; stir to combine. Cover; cook on Low heat setting 4 hours. Remove chicken from slow

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WebStep 2. Stir the garlic, celery, onion, bell pepper, tomato paste and salt into the roux until evenly combined. Microwave for 4 to 8 minutes, stirring occasionally, until softened. Using mitts, remove the insert and set it into …

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WebJun 13, 2018 · Transfer to slow cooker. Stir in sausage, okra, and bay leaves. Season chicken with salt and pepper and place in slow cooker. Cover and cook on low for 4-6 hours or until chicken can be easily …

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WebDeselect All. 1 pound boneless skinless chicken breasts, cut into 2-inch pieces. One 10-ounce package frozen okra, thawed. 2 links andouille sausage, diced

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