DirectionsStep1Place the lamb in a large bowl.Step2Season the meat with spices/herbs - allspice (pimento), nutmeg, cinnamon, ginger, cardamom, coriander, turmeric, black pepper, thyme, cilantro, pink salt.Step3Wrap and refrigerate for several hours or overnight.Step4Add your oil to your skillet (I'm using my 2 in 1 stewing slow cooker unit) with the lamb and proceed to sear the meat on medium heat (this will take several minutes).Step5Add the onion and garlic and saute until they become translucent and soft.Step6Stir in the tomato and tomato paste.Step7Transfer the contents to your slow cooker/crockpot (I'm using my Morphy Richards 2 in 1 sear and slow cook so I don't need to do this step).Step8Add the lamb stock (adding your sprouts now if you want them very soft), tie the cinnamon stick and bay leaves together and cover the unit with a lid.Step9Set to slow cook for 4 hours on high.Step10hr 30 minutes before the stew is done add your vegetables (make a slurry 30 minutes before if needed, see notes)and cranberries .Step11Remove the cinnamon stick/bay leaves.Step12Do a taste test and adjust for seasoning if required prior to servingIngredientsIngredients2 ½ poundsBoneless Lamb (900g-1 .2kg)1 teaspoonAllspice (ground pimento, 5g)1 teaspoonTurmeric (5g)1 teaspoonGround Cinnamon (5g)1 teaspoonGround Nutmeg (5g)1 teaspoonBlack Pepper (5g)1 teaspoonGround Cardamom (5g)1 teaspoonGround Coriander (5g)1 teaspoonGround Ginger (5g)6 Thyme (stems, stems removed)1 teaspoonCoriander (fresh cilantro, 5g)1 teaspoonPink Salt (5g)1 Large Onion Garlic4 Garlic Cloves (minced)2 Medium Tomatoes +1Tbsp Tomato Paste2 Bay Leaves1 Cinnamon Stick1 ½ cupsLamb Stock (355ml, gluten free)1 ½ cupsBrussel Sprouts (halved, 160g)1 Large Parsnip⅓ cupCranberries (35g)See moreNutritionalNutritional352 Calories13 gTotal Fat147 mgCholesterol9 gCarbohydrate862 mgSodium49 gProteinFrom thatgirlcookshealthy.comRecipeDirectionsIngredientsNutritionalExplore furtherSlow Cooker Easy Lamb Stew Recipe - Magic Skilletmagicskillet.comIrish Lamb Stew Recipe {Gluten-Free}onlyglutenfreerecipes.comSlow cooked Irish lamb stew - Simply Delicioussimply-delicious-food.comSlow Cooker Gluten Free Lamb Stew - Gluten Free Homesteadglutenfreehomestead.comLamb Stew Recipe - NatashasKitchen.comnatashaskitchen.comSlow Cooker Lamb Stew - The flavours of kitchentheflavoursofkitchen.comRecommended to you based on what's popular • Feedback
Slow cooker lamb stew with potatoes
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WEBJan 10, 2023 · Cook for 3 minutes, until the outside of the lamb is browned. Drain any excessive fat and oil. Add the lamb cubes to the slow cooker. Sprinkle with dried …
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WEBOct 28, 2019 · Add the lamb, onion, garlic, carrots, celery, mushrooms, diced tomatoes, tomato paste, beef broth, beer, rosemary, salt and …
WEBMar 22, 2022 · Add ginger and garlic, moving meat around with spices for 2-3 minutes.Instant Pot — Add lamb cubes (or meatballs), ginger, …
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WEBDec 30, 2021 · Stir to loosen any browned bits off the bottom of the pan and bring to a boil. Reduce to a simmer, place the lid on and cook for 2 hours, stirring occasionally. Add …
WEBNov 2, 2020 · Add the onion, olives and capers. STEP 2 Add the diced lamb, anchovy, garlic and tomato paste and stir to combine. Cook for about 5 minutes until the lamb colours a little and onion has softened. STEP 3 …
WEBMar 26, 2020 · Step 1. Heat the olive oil in a casserole dish and brown the lamb in batches. Remove from the pan and set aside. Step 2. Deglaze the pan with a splash of the stock. Add the frozen diced onion and pepper …
WEBFeb 26, 2024 · Step 2: Chop all of your veggies and add them over the meat. I would cut the vegetables into bigger chunks so they don’t get too overcooked if you can. Step 3: Mix …
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WEBOct 18, 2022 · Slow Cook for 4-5 hours. Boil the potatoes in a separate pan during the last 30 minutes of cooking time, or add the potatoes to the stew during the last 1 ½ hour so that it can slow cook. When serving, …
WEBSep 3, 2023 · How to make keto lamb stew. Place the tallow, garlic, onion, rosemary, and celery in the base of your pressure cooker. Saute over medium heat for 5 minutes. Add the salt, pepper, red wine vinegar, and …
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WEBFeb 3, 2021 · Once the wine has reduced, add 1/2 cup of stock (out of total of 3 cups) to the pan and mix. Add browned lamb chunks, sauteed onion and garlic, rest of the ingredients, remaining stock to the slow cooker. …
WEBFeb 7, 2023 · Place the bay leaves on top (Photo 8) Next add the flour, browned lamb and sautéed onions, use a wooden spoon to stir everything together. Once combined place the 2 bay leaves in the centre of the …
WEBAug 23, 2022 · Heat oil in a large skillet over medium-high heat. Add lamb and onions; cook and stir until lamb is browned and onions are starting to soften, about 5 minutes. …
WEBMar 13, 2018 · Cook the lamb in 2 batches in hot bacon grease over medium heat until browned (3-4 minutes per side) then remove to the same plate with bacon. 3. Add diced onion and sauté 2 minutes. Add garlic …
WEBMar 11, 2024 · Heat a few tablespoons of oil in a large pot and brown the lamb in batches. Remove and set aside. In the same pot, sauté the onions, carrots and celery until they start to color slightly. Season with salt and …
WEBNov 13, 2023 · Add the lamb to the frying pan and fry for 2-3 minutes to seal and lightly brown on all sides. Place the sealed lamb, onions and garlic in the slow cooker. Add the chopped tomatoes, lentils, carrots, …
WEBFeb 15, 2023 · Brown the meat. Cut the meat into about 1.5-inch pieces. Then, heat some olive oil in a skillet over medium heat, season the lamb, and brown on each side for about 3-5 minutes. Note, this step is …