Slovenian Chicken Paprikash Recipe

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WebJun 3, 2022 · Wash the chicken pieces (remove the skin if using chicken pieces with skin and bone) and season them with 1 tsp of salt and 1/2 tsp of pepper. In a deep pan, melt …

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WebApr 27, 2012 · Cut up chicken pieces, salt them, and coat with flour. Brown onions and paprika and cook until onions are golden. Add the chicken and brown on all sides. Add …

Estimated Reading Time: 2 mins

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WebMar 21, 2024 · Melt 2 Tbsp butter in large oven-proof skillet over medium high heat. Add chicken, skin-side down, and sear both sides until golden brown, about 2-3 min per side; …

Rating: 4.7/5(13)
Category: Main Course
Cuisine: Hungarian
Calories: 750 per serving
1. Preheat oven to 400o F. Season chicken thighs with salt and pepper, to taste.
2. Melt 2 Tbsp butter in large oven-proof skillet over medium high heat. Add chicken, skin-side down, and sear both sides until golden brown, about 2-3 min per side; remove from pan and set aside.
3. Melt remaining 1 Tbsp butter in the skillet. Add garlic and paprika and cook quickly until fragrant, stirring constantly. Stir in chicken broth, scraping up brown bits from the bottom of the pan. Turn heat to medium low and stir in sun dried tomatoes, Parmesan, thyme, oregano and sour cream or heavy cream (add sour cream slowly).
4. Bring everything to a simmer for 1-2 minutes, stirring to combine. Return chicken to the skillet and nestle into the sauce.

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WebJan 20, 2023 · Melt the butter in a skillet over medium high heat. Sear the chicken on both sides and then remove them from the skillet and set aside. Add the onions and peppers …

Rating: 4.6/5(5)
Calories: 343 per serving
Total Time: 1 hr 5 mins

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WebSep 14, 2022 · Cover and simmer for 30 minutes on low, until chicken cooks through. Whisk sour cream and optional xanthan gum in a small bowl. Flip the chicken legs in the …

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WebStep 2. In a small, shallow pan, melt the butter on medium heat. Place the chicken breast (salt and pepper side down) in the butter and cover the pan. Cook for about 2.5 minutes …

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WebJan 16, 2024 · Preheat oven to 375 degrees F and adjust the oven racks so to the middle-low tier. Pat the chicken dry with paper towels and season all sides with salt. Preheat a …

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WebDec 13, 2021 · 2 pounds bone-in chicken thighs, salt, pepper. Lower the heat and add the remaining butter to the pan along with the onions. Cook until soft and translucent, about …

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Web1 tbsp paprika (not smoked) 1 cup low-sodium chicken broth; 1 (14 oz) can crushed tomatoes; 1/4 cup coconut cream (white solids) Directions. Season chicken with salt and …

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WebDec 30, 2023 · Melt the butter in a skillet over medium-high heat on the stove. Sear the chicken evenly on both sides in the butter until golden brown, and then remove to set …

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WebOct 9, 2023 · Mix the cream, sour cream and xanthan gum in a small bowl and add to the chicken, cooking for approx. 5 minutes until sauce thickens slightly. Add half of the …

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WebJan 7, 2020 · Add the chicken and the water. Stir it up. Cover and simmer slowly on low until tender, about 1 hour. You can let it cook on low even longer (like up to 2 or 3 …

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WebNov 25, 2017 · Add paprika, stir until browned. Add flour, stirring constantly, until flour is slightly browned. Add chicken broth or stock gradually, stirring to get all the bits from the …

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WebIn a shallow bowl, combine flour, 1 tsp paprika and salt. In a large skillet, heat oil on medium-high. Dredge chicken in flour mixture, turning to coat and shaking off excess. …

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WebSep 28, 2023 · Season with salt and pepper. Grease a large soup pot or a Dutch oven with a small amount of ghee. Once hot, add the chicken and cook over a medium-high heat …

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WebAdd browned chicken, tomato, paprika, a dash of cayenne, and salt and pepper to taste to the pan and simmer covered for about 30 minutes. After chicken mixture has simmered …

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