Singapore Beef Recipes

Listing Results Singapore Beef Recipes

WebDec 19, 2023 · The key ingredients to make this meal magic possible: lean beef shoulder petite tenders and fiber-rich, vitamin-packed sweet potatoes. We're also fans of the mere 15 minutes of prep time, making this showy dinner totally doable any day of the week. 21 Weeknight Dinners Ready in 30 Minutes (or Less) 02 of 13.

Estimated Reading Time: 5 mins

Preview

See Also:

Show details

WebApr 27, 2021 · Instructions. Start off by slicing the beef into strips or chunks. Season the beef with the kosher salt, fresh cracked pepper, and garlic …

Rating: 5/5(39)
Category: Main Course
Servings: 4
Calories: 389 per serving
1. Start off by slicing the beef into strips or chunks.
2. Season the beef with the kosher salt, fresh cracked pepper, and garlic powder, and toss to coat evenly.
3. Preheat a frying pan over medium high heat, and then spray with olive oil spray.
4. Sear the beef on both sides, for a total of 2-3 minutes. It will not cook through here; we are just looking for some color on the outside and to lock in flavor.

Preview

See Also:

Show details

WebNov 29, 2018 · Add the thyme to the beef stock. Add the onions, garlic and mushrooms and couple of tablespoons of the stock to the frying pan and …

Rating: 4.5/5(265)
Total Time: 35 mins
Category: Main
Calories: 216 per serving
1. Heat a non stick frying pan and spray with some spray oil, add the beef tenderloin, season with salt and pepper and cooked until it starts to go golden. Remove and set aside.
2. Add the thyme to the beef stock.
3. Add the onions, garlic and mushrooms and couple of tablespoons of the stock to the frying pan and keep on a high heat to cook until golden, as the stock reduces keep adding more, repeating the process until only a 1/4 of the stock remains and the onion and mushrooms are nicely caramelised.
4. Return the beef tenderloin back to the pan along with the rest of the stock and a splash of worcestershire sauce, balsamic vinegar, tomato puree, paprika and mustard. Simmer until sauce has almost reduced, remove from heat and stir in the yoghurt.

Preview

See Also:

Show details

WebThe Latest Low Fat Food Ideas. From healthy lentil soup to hearty black beans and rice, these easy recipe ideas are full of flavor yet low in fat. Add them to your menu for nourishing meals to fuel your day. 3.

Preview

See Also:

Show details

WebNov 27, 2022 · Tip the vegetables onto the beef and noodles. Pour your chicken stock, the light soy sauce, the dark soy sauce, the oyster sauce and the sugar into the wok and bring to a boil on high heat. When it’s boiling, …

Preview

See Also:

Show details

WebAug 22, 2022 · Drain and set aside. Heat 1 teaspoon walnut oil in a wok. Add green parts of the green onions, bell pepper, snow peas, baby corn, and 1/2 teaspoon soy sauce. Stir-fry until lightly browned, yet still crisp, 2 …

Preview

See Also: Beef RecipesShow details

WebMix well. 2. Empty the noodles and vegetable mixture into another container and fry the egg in the wok, scrambling it. Add the noodles and vegetables to the wok again. 3. Heat the noodles and vegetables with the egg over a medium heat for 5 minutes, then add the five spice, curry powder and soy sauce, mix well and cook over a high heat for a

Preview

See Also: Noodles RecipesShow details

WebApr 18, 2024 · Add the chicken and cook until the surface is seared. Then add the garlic and capsicum and cook for another 2 minutes until the chicken is cooked. Noodles – Add (in this order) the baby spinach, bean …

Preview

See Also: Chicken Recipes, Noodles RecipesShow details

WebAdd in beef broth, soy sauce, chili paste and sugar; bring to a boil over medium heat stirring and simmer for 5 minutes. Season with black pepper to taste and salt if desired. Reduce heat to low and add in the cooked …

Preview

See Also: Beef Recipes, Noodles RecipesShow details

WebMushroom-Beef Noodle Soup. 1 hr 15 mins. Copycat Hamburger Helper. 40 mins. Basic Meatloaf. 1 hr 30 mins. Reuben Pickle Bites. 15 mins. Find healthy, delicious low-fat beef recipes, from the food and nutrition experts at EatingWell.

Preview

See Also: Beef RecipesShow details

WebSet aside for 5-10 mins, until the noodles are completely soft. Mix the curry powder, turmeric, sugar, sesame oil, soy sauce and 1 tbsp water in a bowl. STEP 2. Heat the wok until very hot. Add the sunflower oil, onion and …

Preview

See Also: Food Recipes, Noodles RecipesShow details

WebSpicy Weight-Loss Cabbage Soup. 1 hr. Cheesy Vegetable Bake. 1 hr 20 mins. Maple-Glazed Chicken Breasts. 2 hrs 20 mins. Broccoli and Cauliflower Sauté. 20 mins. Honey-Soy-Ginger Glaze.

Preview

See Also: Dinner RecipesShow details

WebSeason the beef with a little sea salt and freshly ground black pepper, then set aside. Spray a large frying pan with low calorie cooking spray and place on a medium heat. Add the beef to the pan and quickly seal on all sides. …

Preview

See Also: Beef RecipesShow details

WebGrill the sates until cooked to taste, 1 to 2 minutes per side for medium-rare, a little longer for medium. To Make Singapore Cucumber Relish: Cut the cucumber into 1/4-inch dice. Place the cucumber, shallot, chile, rice vinegar and sugar in a mixing bowl and toss gently to mix. Season with salt and pepper to taste.

Preview

See Also: Beef Recipes, Food RecipesShow details

WebRecipe Steps. Step 1: Cut the steaks, including the fat, into 1/2-inch cubes and place them in a nonreactive mixing bowl. Stir in the brown sugar, coriander, turmeric, cumin, pepper, fish sauce, and oil. Let the beef marinate in the refrigerator, covered, for at least 2 hours; the longer it marinates, the richer the flavor will be.

Preview

See Also: Barbecue Recipes, Beef RecipesShow details

WebSep 13, 2018 · Make it meatless by replacing the beef with eggplant and adding more vegetables like mushrooms or squash. You can also replace the rice with barley, couscous or even orzo. —Jennifer Zimmerman, Avondale, Arizona. Go to Recipe. 8 / 47.

Preview

See Also: Beef Recipes, Dinner RecipesShow details

Most Popular Search