Simple Steak Stir Fry Recipe

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DirectionsStep1Cut the beef into 2-inch thick strips and place it into a shallow dish.Step2In a small bowl whisk all the sauce ingredients. Pour half of the sauce over the beef. Mix well and let marinate for few minutes until you prep the rest of the ingredients.Step3Cut the onion into half rings and carrots into thin strips.Step4Next, heat oil in a wok or skillet over medium-high heat. Add marinated beef, in a single layer, and cook stirring occasionally until evenly golden brown. Once done, use a slotted spoon to remove the beef to a plat…Step5In the same pan add onion and garlic, sauté until onion is slightly softened and garlic is fragrant. Add carrots and baby corn, continue cooking until all the vegetables are desired doneness.Step6Stir the beef into vegetables, and drizzle with the remaining sauce. Cook for a few minutes until hot.Step7Garnish with sliced green onion and sesame seeds. Serve warm with cooked rice and enjoy!IngredientsIngredients2 poundsFlank Beef (chopped)2 Large Carrots1 White Onion1 poundBaby Corn1 tablespoonOlive Oil (for frying)2 Green Onions (sliced to garnish)1 tablespoonSesame Seeds (to garnish)4 Garlic Cloves (minced)¼ cupLight-Sodium Soy Sauce½ tablespoonSesame Oil2 tablespoonsHoneySee moreNutritionalNutritional368 Calories13 gTotal Fat91 mgCholesterol27 gCarbohydrate640 mgSodium37 gProteinFrom healthyfitnessmeals.comRecipeDirectionsIngredientsNutritionalExplore furtherHealthy Beef Stir Fry Recipes - EatingWelleatingwell.comEasy Classic Chinese Beef Stir Fry RecipeTin Eatsrecipetineats.comEasy Beef Stir Fry {Ready in 30 minutes!} - Easy Low Carbeasylowcarb.comSuper Easy Beef Stir Fry for Clean Eating Meal Prep!cleanfoodcrush.comBeef Stir-Fry Recipe Trisha Yearwood Food Networkfoodnetwork.comRecommended to you based on what's popular • Feedback

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    Teriyaki Beef Stir Fry

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  • WebJun 16, 2020 · Deglaze the bottom of the pan, then add the cooked veggies and sliced skirt steak back into the skillet. Stir to combine, then remove …

    Rating: 4.9/5(47)
    Total Time: 1 hr 30 mins
    Category: Dinner
    Calories: 593 per serving
    1. Combine all ingredients in a large ziplock bag. Place the uncooked skirt steak in the marinade, seal, and shake or roll the bag to evenly cover the steak. Allow to marinade for at least one hour.
    2. Prepare the bell peppers, onions, carrots, and broccoli by slicing into thin strips of similar size and length for even cooking. Set aside. Reserve the diced cucumber and fresh cilantro for garnish after cooking.

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    WebAug 9, 2021 · Chop the Veggies: Chop the bell pepper, broccoli, onion, and green onion. Set aside. Slice the Steak: Cut the Steak against the grain into thin slices using a sharp …

    Category: Meats
    Calories: 453 per serving

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    WebMay 8, 2024 · Remove the beef to a plate using a slotted spoon. To the same skillet, add the remaining oil, then add the onions and bell peppers …

    1. In a small bowl, mix together the sauce ingredients. Set aside.
    2. In a large deep skillet or a wok, heat 1 tablespoon of the oil over medium-high heat. Add the beef and stir-fry for 2 minutes, just until no longer raw. Remove the beef to a plate using a slotted spoon.
    3. To the same skillet, add the remaining oil, then add the onions and bell peppers and stir-fry until just tender, about 4 minutes.
    4. Add the garlic, ginger, and snow peas. Cook, stirring, 1 minute. Lower the heat to medium if the pan gets too hot at this point.

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    WebSep 8, 2020 · Instructions. Combine broth, soy sauce, sugar, sesame oil, and cornstarch in a small bowl. Set aside. Cook beef in a large skillet …

    1. Combine broth, soy sauce, sugar, sesame oil, and cornstarch in a small bowl. Set aside.
    2. Cook beef in a large skillet until no pink remains. Drain any fat and place beef in a small bowl to keep warm.
    3. Heat 1 tablespoon oil in the pan. Add onion, carrot and celery and cook 3-4 minutes or until it begins to soften.
    4. Add peppers and cook 2-3 minutes more. Add beef, water chestnuts, and sauce back into the pan. Stir to combine.

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    WebNov 27, 2023 · Sear the flank steak: Cut the steak against the grain then heat some oil in a large skillet over medium-high heat. Fry them in a single layer in batches for 1-2 minutes on each side to get the outsides brown …

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    Web14 rows · Zip bag and mix cornstarch into marinade. Spray nonstick skillet with nonstick cooking spray and heat to medium-high. Add meat strips and stir-fry for 5 minutes. Remove from skillet. Drizzle sesame oil over …

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    Web2 days ago · This steak stir fry is wonderfully versatile. Feel free to swap the red bell pepper for snap peas or carrots for a crunchier texture. If you enjoy a bit of heat, add a …

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    WebMay 10, 2018 · Add the steak to the skillet. Cook, stirring occasionally, about 3 minutes over very high heat. Stir in the broccoli, peppers, and onion and let cook for 5 minutes or until tender-crisp, stirring often. Stir

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    WebMar 3, 2023 · Preheat large ceramic non-stick skillet on medium heat and add 1 tbsp of oil. Add half of beef, cook uncovered for 3-4 minutes per side or until browned, and transfer to a bowl. Repeat with remaining beef. Set …

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    WebMar 30, 2020 · Add garlic and move around the pan on medium-high heat, about 1-2 minutes, or until fragrant. Add carrots, celery, water chestnuts, and broccoli florets. Move around the pan allowing them to sauté, about …

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    WebMar 5, 2020 · Directions. Mix steak sauce, soy sauce, rice wine vinegar, and brown sugar together in a bowl until sauce is smooth. Heat sesame oil in a wok or large skillet over …

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    WebPrepare the sauce: In a medium mixing bowl or large measuring cup, stir together the soy sauce, water, maple syrup, rice vinegar, garlic, ginger, red pepper flakes, and cornstarch. Set aside. Continue with the stir fry: In a …

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    WebAug 15, 2023 · For full instructions, including amounts and temperatures, see the recipe card below. Make the beef stir fry sauce. In a small or medium bowl, whisk together the coconut aminos, lime juice, garlic, …

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    WebHow To Make easy beef stir fry (low fat) In a large zip-lock plastic bag, combine ginger root, orange rind, orange juice, vinegar and soy sauce. Zip bag and mix thoroughly to …

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    WebMar 22, 2022 · Cut the steak thinly across the grain. Place it in a freezer bag or medium bowl. Stir in 2 Tablespoons of soy sauce and 2 Tablespoons cornstarch, then set aside …

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    WebMar 5, 2021 · Warm oil in a heavy skillet over medium-high heat. Add snow peas and stir for 45 seconds to char slightly. Transfer to a plate. Allow pan to get very hot again. Add half the meat (leaving most of the marinade …

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