WEBJun 20, 2020 · Instructions. In a small bowl, combine the smoked paprika, garlic powder, onion powder, celery seed, and kosher salt. Pat the cod …
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WEBMar 26, 2024 · Sprinkle the seasoning blend over both sides of the cod fillets and pat it with your hands so it sticks to the fish. Heat the olive oil …
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WEBAug 16, 2016 · Heat oil in a frying pan. (The pan should be really hot) Mix flour with salt and pepper on a plate. Once the pan is almost hot, turn …
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WEBFeb 16, 2022 · Instructions. Stir the thyme, salt, pepper and cayenne pepper together in a small bowl. Pat the fish dry them generously season them on both sides with the spice blend. Heat the oil in a large skillet over medium heat then cook the fish for 2-3 minutes on both sides or until both sides turn a light golden color.
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WEBJan 5, 2023 · Instructions. Place cod in colander and let sit to drain and get closer to room temperature, while you prepare rest of ingredients. In a small pan, combine all Lemon Butter Mixture ingredients and stir to fully …
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WEBNov 6, 2023 · Use a wooden spoon to scrape up any browned bits from the bottom of the skillet. Cook for 3-4 minutes, until the liquid is reduced by half and the tomatoes start to soften and burst. Season the sauce with the …
WEBAug 4, 2020 · In a second bowl, combine the almond flour, garlic powder, onion powder, parsley, salt, and pepper. Dip each fish fillet into the egg, letting the excess drip off before transferring it to the seasoned flour …
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WEBJun 8, 2020 · Transfer cod to serving plates and tent with foil to keep warm. Reduce the heat to medium heat, add butter and cook until melted. Add the garlic and cook, stirring, 1 minute or until fragrant. Remove skillet from …
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WEBFeb 1, 2023 · Instructions. In a small bowl, combine the smoked paprika, garlic powder, onion powder, celery seed, and kosher salt. Pat the cod dry and sprinkle all sides with the seasoning. Heat a large skillet over …
WEBApr 5, 2024 · Stir to combine then dredge the cod fillets in the seasoned flour. To a large stainless steel plan, add the butter and olive oil into the pan over a medium/high heat. Once melted, add the cod loins and fry for 2 …
WEBRemove the fish from the pan and set aside. Add the garlic and parsley to the pan and cook for about 30 seconds to 1 minute, or until the garlic is cooked to your preference. Return the cooked fish to the pan. Spoon …
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WEBMay 30, 2022 · Prepare fish by patting dry. Combine garlic, paprika, onion powder, salt and celery seed in a small bowl. Mix well. Sprinkle over both sides of fish and allow to rest. In a large skillet, melt butter and olive oil …
WEBFeb 26, 2019 · How to Make Pan Fried Cod and Meunier Sauce. Step 1: Cut your Cod into 2-3inch pieces, season them on both sides with salt and pepper; Step 2: Coat a plate with flour, and on another plate put two beaten eggs; Step 3: Heat up cooking oil in a skillet;
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WEBOct 18, 2018 · Stir in the paprika, stock and chard leaves, cover and simmer for 3 minutes. Add the butter beans and heat gently for 2-3 minutes. Dust the cod in the flour, then fry in a separate frying pan in 1 tbsp of oil …
WEBFeb 19, 2024 · Dredge each cod fillet in the flour mixture, coating both sides evenly. Heat olive oil and butter in a large skillet over medium heat. Add the cod fillets to the skillet and cook for 3-4 minutes per side, or until golden brown and cooked through. Transfer the cooked cod to a serving plate and garnish with lemon slices.