Simple Coney Sauce Recipe

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WEBMay 4, 2023 · Place ground beef and onion in a large skillet over medium-high heat. Cook, stirring to crumble, until beef is browned; drain. Transfer the beef and onion to a slow …

Ratings: 515
Calories: 186 per serving
Category: Side Dish

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WEBOct 19, 2023 · Once browned, drain the excess fat from the onion and beef mixture. Transfer the drained onion and beef to a slow cooker. Add ketchup, vinegar, sugar, and …

Servings: 8
Total Time: 3 hrs 15 mins
Category: Hot Sauces
Calories: 45 per serving

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WEBAdd the beef broth to the skillet and bring the mixture to a simmer. Reduce the heat to low and let it cook for about 20 minutes, stirring occasionally. Taste and season with salt and …

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WEBFeb 18, 2024 · This technique produces the signature loose crumb of a good coney sauce. Blooming the spices and creating a roux. Into the rendered fat that was created in Step. 1, the crushed saltines and …

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WEB1 teaspoon paprika. Salt and pepper to taste. Now, let’s jump into the recipe: Step 1: In a large skillet, cook the ground beef over medium heat until browned. Drain any excess …

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WEBMay 29, 2020 · Instructions. Step 1: In a skillet, cook the ground beef and onion over medium-high heat. Cook and stir to crumble, and until the beef is browned. Drain any excess fat. Step 2: Transfer the beef and onion into …

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WEBJul 14, 2022 · Directions. In a large skillet over medium high heat, saute the ground beef and onion for 5 to 10 minutes, or until meat is well browned. Crumble meat to a fine texture with a fork, if necessary; drain excess …

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WEB6 days ago · Place a cooked hot dog in a steamed or toasted hot dog bun. Top with about 2 tablespoons of sauce, or enough to cover the length of the hot dog. Sprinkle 1 to 2 tablespoons of chopped onion over ground …

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WEBHere’s a list of the real ingredients that make this sauce truly authentic: Ground beef: 1 pound. Onion: 1 medium, finely chopped. Garlic: 2 cloves, minced. Chili powder: 2 …

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WEBIn a large pan, mix all ingredients together well and bring to a boil..stirring bottom VERY OFTEN. Turn to LOW and cook slowly for 2.5 to 3 hours (Make sure you cook it this …

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WEBStep 1. To make the chili, break up ground beef in the bottom of a pot on the stove. Stir the olive oil, salt, pepper, onion powder, garlic powder, chili powder, and paprika into the …

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WEBSep 10, 2011 · 1/2 tsp. ground black pepper. 3/4 tsp. salt. Place the ground beef and onion in a large skillet over medium-high heat. Cook, stirring to crumble, until beef is browned. …

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WEBdirections. In a large cooking pot, brown the ground chuck and the onion over medium heat, just until the meat is no longer pink. Pour off the fat as best as you can. Stir in the chili …

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WEBJan 14, 2022 · Directions. Stir lean ground beef, water, tomato sauce, chili seasoning mix, yellow mustard, onion powder, and garlic powder together in a large saucepan; bring to …

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WEBIn a large skillet, cook the ground beef over medium heat until browned. Drain excess fat. Add the chopped onion and minced garlic to the skillet. Cook for an additional 2-3 …

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