Shrimp Chowder Recipe Scratch

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WebDec 20, 2018 · Sprinkle the flour over the top of the onion mixture, then cook, stirring constantly, for 1 minute. Slowly pour in the milk, a few …

Ratings: 78
Calories: 282 per serving
Category: Soup
1. Cook the bacon in a dutch oven or large, deep saucepan over medium heat until crisp, about 6 minutes. With a slotted spoon, remove the bacon from the pan and transfer to a paper-towel-lined plate. Lightly pat dry and set aside for serving. Discard all but 1 tablespoon bacon fat.
2. Add the butter to the pot and let it melt. Set aside 1/4 cup of the sliced green onion tops for serving, then add the rest of the green onions. Add the celery. Cook, stirring occasionally, until the veggies are tender, about 3 minutes, then stir in the garlic, salt, and black pepper. Cook until the garlic is fragrant, about 30 seconds.
3. Sprinkle the flour over the top of the onion mixture, then cook, stirring constantly, for 1 minute. Slowly pour in the milk, a few splashes at a time at first, stirring out any lumps. Stream in the rest of the milk, then add the corn kernels, cream-style corn, and cayenne. Stir and bring to a gentle boil. Let bubble until thickened, about 5 minutes. Stir in the shrimp and continue cooking just until the shrimp are done, about 3 minutes. Remove from the heat, then stir in the thyme and half-and-half. Serve hot, sprinkled with reserved bacon, green onion tops, and a dash or two of hot sauce as desired.

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WebJan 19, 2020 · Once melted, add onions and cook until soft, but make sure to not brown them. Add in celery, potatoes, salt, pepper, garlic powder, celery salt and boiling water. …

Rating: 4.4/5(247)
Total Time: 30 mins
Category: Soups
Calories: 439 per serving

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WebFeb 15, 2024 · Drain the grease from the Dutch oven, but keep 1 tablespoon of the grease in the pot. Crumble bacon when cooled and set …

Rating: 5/5(5)
Total Time: 35 mins
Category: Main Course, Soup
Calories: 293 per serving

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WebMar 29, 2024 · Add the potatoes, garlic, and spelt flour to the pot. Stir the ingredients together over medium heat for approximately 30 seconds. …

Ratings: 2
Total Time: 1 hr 5 mins
Category: Dinner
Calories: 566 per serving

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WebOct 25, 2014 · Heat a large stockpot or Dutch oven over medium heat. Add bacon and cook until brown and crispy, about 6-8 minutes. Transfer to a paper towel-lined plate. Drain excess fat, reserving 1 tablespoon. Add …

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WebSep 21, 2022 · Instructions. Add the olive oil to a Dutch oven or large soup pot and heat over medium-high heat. 2 tablespoons olive oil. Add the shrimp in a single layer and sprinkle with salt and pepper. 1 pound …

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WebAdd the milk, 6 cups water and the rice. Bring to a rapid simmer, then reduce the heat to medium and cook until the rice is tender, about 15 …

Author: Food Network Kitchen
Difficulty: Easy

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WebApr 8, 2024 · Immediately reduce heat to low**** and cook, stirring occasionally, until potatoes are fork-tender, about 12-15 minutes. Stir in the shrimp. Cook, stirring occasionally, until the shrimp are opaque and …

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WebScatter the flour over the onions and cook, stirring to make a paste, about 1 minute. Stir in the broth and half-and-half until well combined with no …

Author: Food Network Kitchen
Steps: 3

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WebDec 4, 2023 · Season with salt and pepper. Cook, stirring occasionally, until the vegetables start to soften, about 4 to 5 minutes. Add the garlic and cook another 30 to 60 seconds. Mix in the roasted red peppers and …

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WebDec 23, 2016 · Prepare Shrimp Stock: Heat the butter in a large stock pot. Once frothy, add the shrimp shells. Cook for 5 minutes, mashing gently with your spoon every so often. Add 8 cups of water. Bring to a low boil and …

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WebJul 28, 2023 · In a large saucepan, saute the onion, celery, carrot and red pepper in butter until tender, 5 minutes. Stir in flour until blended; gradually add milk. Bring to a boil; cook and stir until thickened, 2 minutes. Add the …

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WebDec 15, 2023 · Directions. In a small skillet, saute onion in butter until tender. In a 5-qt. slow cooker, combine the onion, milk, soups, corn, Creole seasoning and garlic powder. Cover and cook on low for 3 hours. Stir in …

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WebSep 6, 2020 · Step 2: Deglaze and Simmer To Soften Potatoes. Add wine, and increase heat to high. Cook, stirring often until the liquid has almost completely evaporated, 3 to 4 minutes. Add clam juice, 2 cups chicken …

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WebApr 19, 2024 · Step 2. While the bacon cooks, pat the shrimp dry with paper towels and toss with ½ teaspoon salt. Add the shrimp to the pot. Cook until just opaque, about 30 seconds per side. Turn off the heat. …

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WebSep 18, 2023 · Cook the soup base. Now, add potatoes, carrots, clam juice, water, salt, pepper and thyme to the pot. Bring to a boil; reduce heat, cover and simmer until vegetables are just tender, about 10 minutes. Simmer …

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WebPour broth into a 2-cup glass measure. Microwave at MEDIUM-HIGH 1 minute. Advertisement. Step 2. Combine broth, thyme, and black pepper in a large saucepan over medium-high heat, and simmer. Step 3. Heat a …

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