Shredded Chicken Soft Tacos Recipe

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WebStep 1 Into a medium-size pot, add chicken breasts, the halved onion, garlic cloves, bay leaves, black peppercorns, and 2 teaspoons of salt. Cover with water by …

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WebInstructions. Add all ingredients to a slow cooker and cook on high for 2 hours. If your chicken is frozen, add 30 minutes. When the chicken is cooked through, remove just the chicken onto a cutting …

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WebSeal and cook on Manual High Pressure for 18 minutes. Quick Release and carefully remove chicken breasts to a cutting board to shred by hand or large bowl to shred with a mixer. Shred by hand using …

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WebPlace the pot over medium heat and simmer the chicken uncovered until it is cooked through, and an instant-read thermometer inserted in the thickest portion of …

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Web1. In medium bowl, mix together tomato sauce, vinegar, garlic, chili powder, cumin, oregano, and sugar. Season with adobo; set aside. 2. Heat oil in …

Difficulty: Intermediate

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WebEasy chicken recipes are the goal right now. Taco nights are also increasing over here since they are simple, versatile, and tasty.Chicken ranch tacos will …

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WebInstructions. Set the Instant Pot to the saute function. Add a splash of olive oil then brown the chicken pieces. Stir in the chopped onion, garlic, jalapeño, seasoning, …

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WebSeason your ground beef with salt and pepper (or the burger seasoning of your choice). Take a tortilla and spread your ground beef on one side (about 2-3 …

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