DirectionsStep1Preheat the oven to 350 degrees Fahrenheit. Line a large, rimmed baking sheet with parchment paper and set it aside. Place a medium-sized glass or metal mixing bowl in the freezer to chill for the whipped cream.Step2To prepare the shortcake: In a medium mixing bowl, combine the flour, baking powder, salt and cinnamon. Stir to combine.Step3In a 2-cup liquid measuring cup or smaller mixing bowl, combine the coconut milk, honey and vanilla. Whisk to blend, then pour the wet mixture in to the dry.Step4Mix with a big spoon until you have a cohesive dough. If the dough is sticky and unmanageable, let it rest for a few minutes—if it’s still being difficult, add another tablespoon of flour and stir just unt…Step5Lightly flour your work surface, and turn the dough over onto it. Knead the dough a few times, just enough to bring the dough together. Then, press the dough into a square shape about 1′′ deep.Step6Use a sharp chef’s knife to slice the dough into 3 even columns and 3 even rows, to make 9 squares. Place the squares onto your prepared baking sheet, leaving a couple inches around each one. Brush the tops o…Step7Meanwhile, prepare the coconut whipped cream: Open the can of chilled coconut milk or coconut cream, and scoop the solid white portion into your chilled bowl, leaving the watery part behind. With an electric hand …Step8To prepare the strawberries: Place half of the sliced strawberries in a medium mixing bowl and mash them with a potato masher (or pastry cutter or big fork) until juicy. Add the remaining sliced strawberries and hon…Step9When you’re ready to serve, carefully slice the shortcakes in half lengthwise with a paring knife. Top the lower halve of each shortcake liberally with sliced strawberries, followed by whipped cream. Top with the u…IngredientsIngredients2 ½ cupsRegular Whole Wheat Flour (or white whole wheat flour)2 ½ teaspoonsBaking Powder½ teaspoonFine-Grain Sea Salt½ teaspoonGround Cinnamon1 ¼ cupsRegular Coconut Milk (full fat, from a well-shaken can at room temperature, plus more for brushing on top)¼ cupMaple Syrup (or honey)2 teaspoonsVanilla Extract1 tablespoonTurbinado Sugar (optional, for sprinkling on top)14 ouncesCoconut Cream (or regular, full fat, coconut milk, chilled for at least 12 hours)2 tablespoonsMaple Syrup (or honey)2 poundsFresh Strawberries (hulled and sliced lengthwise, divided, reserve a few small, whole strawberries for garnishing, if you 'd like)See moreNutritionalNutritional348 Calories16 gTotal Fat51 gCarbohydrate138 mgSodium7 gProteinFrom cookieandkate.comRecipeDirectionsIngredientsNutritionalExplore furtherThe Ultimate Healthy Strawberry Shortcakesamyshealthybaking.com3 Ingredient Healthy Strawberry Shortcake - Health Beethealthbeet.orgLow Calorie Fresh Strawberry Shortcake (4 ingredients)skinnykitchen.comHealthy Strawberry Shortcake - Fit Mitten Kitchenfitmittenkitchen.comRecommended to you based on what's popular • Feedback
Light Strawberry Shortcake
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WebMay 31, 2020 · Preheat the oven to 400°F, and line a baking sheet with with a silicone baking mat or parchment paper. In a medium bowl, whisk together the flour, baking …
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WebJul 2, 2021 · Store leftover shells in the refrigerator or freeze. WW Freestyle SmartPoints 5-Blue. WW SmartPoints 5-Green. WW POINTS PLUS 4. …
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WebJun 17, 2020 · Mix together flour, yogurt and sugar until no flour is visible. Scoop ¼ cup of batter onto baking sheet and sprinkle with coarse …
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Web6 days ago · Preheat oven to 350°F. Make the batter: in a mixer with a paddle or by hand with a whisk, mix the sweetener with the eggs until combined and slightly lighter in …
WebSep 7, 2023 · Use a fork, 2 butter knives, or your clean hands! Make stabilized whipped cream by adding in ¼ teaspoon cream of tartar with the sweetener. Nutrition for 1 keto …
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WebApr 12, 2021 · Toss the sliced strawberries in a bowl with 1-2 tablespoons of sugar. Set them in the refrigerator to macerate while you make the cake. In a medium mixing bowl, …
WebSep 7, 2019 · Instructions. Chop strawberries up and put 1 tbsp of sweetener over them. Mix the strawberries and allow to sit (5 minutes) while you get the rest of the …
WebPreheat oven to 425°F. Mix 1/2 cup of the skim milk, sour cream and 3 tbsp sugar in a large bowl. Stir in the dry biscuit mix until well blended. Spread evenly into a greased 9-inch …
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WebCut cake in half, horizontally. Place top half back into container it came in. Spread half of the glaze onto it. Cut up and spread 1/2 of the strawberries on the glaze. Then spread 1/2 …
WebApr 18, 2024 · Instructions. Preheat the oven to 180C/350F. Grease two 9-inch springform cake pans and set aside. In a small bowl, mix together the almond flour and baking powder and set aside. In a separate bowl, whisk together the sweetener, eggs, melted butter, and vanilla extract, until glossy and smooth.
WebJun 5, 2013 · Instructions. Preheat oven to 425°F. Line a baking pan with parchment paper. Combine flour through salt. Add sour cream and butter flavor, stir until crumbly. Add soda …
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WebApr 14, 2021 · Directions. Remove 1/2 cup of yogurt from container and set aide for shortcake. Use remainder for the Yogurt Cream recipe. Prepare Yogurt Cream. Preheat oven to 375 degrees F. Grease large baking sheet; set aside. In large bowl combine flours, sugar, baking powder, lemon peel, and salt. Cut in butter until mixture resembles coarse …
WebFor the shortcakes: Preheat the oven to 400 degrees F. Line a large baking sheet with parchment. = Combine the flour, granulated sugar, baking powder and salt in a large bowl.
WebAug 2, 2018 · Bake for 15 -16 minutes. In a separate bowl, add heavy whipping cream and one tablespoon sweetener. Mix with hand-mixer until whipped and fluffy. Cut biscuits in …
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WebMar 3, 2023 · In a medium bowl, whisk the flour, baking powder, and salt. Set aside. Cream the butter and 1 1/3 cups of granulated sugar in a large bowl using an electric mixer. Add …
WebMay 10, 2022 · Add the wet ingredients to the dry ingredients and beat with a hand mixer until just combined. Spread into a greased 9″ pie plate and bake at 350* F for 30 minutes …