Shepherds Pie Original Recipe

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DirectionsStep1Preheat oven to 400°F.Step2Boil potatoes in a medium pot of salted water until cooked and soft.Step3Drain and mash with chicken broth, sour cream, 1/2 tsp salt and pepper, set aside.Step4Meanwhile, heat a large deep skillet over high heat and brown the meat, season with 1 teaspoon salt and pepper to taste. Cook, breaking the meat up with a wooden spoon as it cooks, about 5 minutes. When cooke…Step5Reduce the heat to medium-low and add the oil, onion, garlic, mushrooms and celery and sauté on medium heat about 5 to 7 minutes, until the vegetables are tender.Step6Add the frozen vegetables, tomato paste, Worcestershire sauce, rosemary, thyme, cooked meat and mix well. Whisk together the beef broth and flour then pour over the meat. Cover and simmer on low about 8-1…Step7Spread the meat on the bottom of casserole dish. Top with mashed potatoes and sprinkle with paprika.Step8Bake 20 to 25 minutes, then place under the broiler 1 to 2 minutes until the potatoes turn golden.Step9Remove from oven and let it cool 5 minutes before servingIngredientsIngredients1 ½ poundsYukon Gold Potatoes (peeled, diced)¾ cupChicken Broth2 tablespoonsReduced-Fat Sour Creamadd Salt And Pepperadd Paprika1 poundLean Ground Beef (95%)1 teaspoonOlive Oil1 Medium Onion (diced)1 Celery Stalk (chopped)2 clovesGarlic (diced)8 ouncesMushrooms (diced)10 ouncesMixed Vegetables (frozen, carrots, corn, peas, green beans, baby lima beans)2 tablespoonsFlour (or use GF flour)1 cupFat Free Beef Broth1 tablespoonTomato Paste1 teaspoonWorcestershire Sauce1 teaspoonFreshly Rosemary Leaves (chopped)1 teaspoonThyme Leaves (freshly, chopped)add Kosher Salt And Black PepperSee moreNutritionalNutritional286 Calories6 gTotal Fat49 mgCholesterol35 gCarbohydrate890 mgSodium24 gProteinFrom skinnytaste.comRecipeDirectionsIngredientsNutritionalExplore furtherClassic Shepherd’s Pie Made Skinny WW Points Skinny …skinnykitchen.com30 Minute Shepherd's Pie Recipe Rachael Ray Food Networkfoodnetwork.comThe Best Classic Shepherd's Pie - The Wholesome Dishthewholesomedish.comEasy Shepherd's Pie - Simply Recipessimplyrecipes.comEasy Shepherd’s Pie Recipe (Only 5 Ingredients!) - Yummy …yummyhealthyeasy.comRecommended to you based on what's popular • Feedback

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    Traditional Shepherd's Pie

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  • WEBApr 20, 2021 · Instructions. Preheat oven to 400° and lightly spray a 9×13 casserole dish with olive oil. Add the potatoes to large pot …

    Rating: 4.8/5(5)
    Total Time: 1 hr 5 mins
    Category: Main Course
    Calories: 215 per serving
    1. Preheat oven to 400° and lightly spray a 9x13 casserole dish with olive oil.
    2. Add the potatoes to large pot and cover with cold water. Bring to a boil, reduce to a simmer, and cook until fork tender, about 20 minutes.
    3. Meanwhile, heat a large pan over medium heat, and spray with olive oil. Add the onions and cook until soft, about 10 minutes.
    4. Add ground beef to the pan with the onions and cook until no longer pink (about 5 minutes). Add in vegetables, 1/2 teaspoon salt and 1/4 teaspoon pepper and mix together.

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    WEBJun 7, 2016 · Heat the oven to 400 F. Place the potatoes in a medium pot with water and bring to a boil. The potatoes will take about 20 minutes to soften. While the potatoes are cooking, heat oil in a medium saute pan …

    Rating: 5/5(1)
    Total Time: 1 hr
    Category: Main Course
    Calories: 460 per serving

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    WEBFeb 9, 2019 · Add the oil to a large skillet and place it over medium-high heat for 2 minutes. Add the onions. Cook 5 minutes, stirring …

    Rating: 5/5
    Calories: 400 per serving
    Category: Dinner, Entree, Main Course
    1. Add the oil to a large skillet and place it over medium-high heat for 2 minutes. Add the onions. Cook 5 minutes, stirring occasionally.
    2. Place the potatoes in a large pot. Cover the potatoes with water. Bring the water to a boil. Reduce to a simmer. Cook until potatoes are fork tender, 10-15 minutes.
    3. Pour the meat mixture into a 9x9 (or 7x11) inch baking dish. Spread it out into an even layer. Spoon the mashed potatoes on top of the meat. Carefully spread into an even layer.

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    WEBMethod. Heat the oil in a large pan over a medium heat. Add the onion, carrot, celery and garlic, and sauté for 5 mins over a medium heat. Add the lamb mince to the pan and use a wooden spoon or spatula to break it …

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    WEBInstructions. Add potatoes to a large pot of boiling water. Boil the potatoes until soft, 15-20 minutes. Meanwhile, cook ground lamb (or ground beef) in a large saucepan over medium-high heat until browned, about 5 …

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    WEBJan 19, 2022 · Cook the potatoes for 20 minutes or until fork-tender. Drain the potatoes reserving ¼ cup of the water. Pour the potatoes back into the pan and add in the water then begin mashing. When the potatoes are …

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    WEBJan 6, 2019 · Instructions. Preheat oven to 350 degrees F. Cook frozen cauliflower per bag directions. Drain and mash the cauliflower then add 1/4 cup of the sour cream and 1/2 cup of the shredded cheddar. Mix well …

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    WEBMethod. Preheat the oven to 200C/180C Fan/Gas 6. Heat a large, non-stick saucepan over a medium heat. Add the onion and mince and dry-fry for 8-10 minutes, stirring regularly until the mince has

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    WEBMar 4, 2024 · Stir and cook everything together for 6-7 minutes until the broth thickens and you have a gravy sauce. Add the vegetables (thawed and drained if frozen) and cook for a minute or two more, stirring. Place …

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    WEBMar 17, 2015 · Step 8: Reduce again until you have a thick gravy. Taste and add more salt and pepper, if necessary. Step 9: Spray a 9- x 13-inch baking dish with nonstick cooking spray. Add the meat mixture, then …

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    WEBdirections. In a large saucepan or wok, saute carrots and onion in oil on medium-low heat until soft (about 10 minutes). Turn heat up to medium, and add in ground beef. Cook …

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    WEBMar 24, 2020 · Shepherd's Pie. Preheat oven to 350°F. Cook beef, onion and garlic until no pink remains. Drain any fat. Add mushrooms, celery, carrot, tomato paste, Worcestershire sauce, and beef stock. Stir and …

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    WEBSep 21, 2017 · Instructions. Heat the olive oil in a large skillet over medium heat, and sauté the onion and garlic until tender. Add the carrot and zucchini, and cook until they start to soften. Add the ground beef, salt, …

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    WEBPreheat the oven to 375 degrees F. For the topping: Put the potatoes in a large saucepan and cover with cold water. Season with 2 teaspoons …

    Author: Food Network Kitchen
    Steps: 7
    Difficulty: Easy

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