DirectionsStep1Preheat the oven to 375 F. Line an 8×8-inch pan with parchment paper.Step2In a small saucepan, melt the butter and coconut oil over low heat. Set aside to cool slightly.Step3Whisk the eggs, sugar and vanilla together in a large mixing bowl. Pour in the melted butter mixture; whisk well. Add the sourdough starter and mix again.Step4Add the flour and cornmeal to a separate bowl. Sift the baking powder, baking soda and salt directly over the top. Mix to combine.Step5Working in batches, add the flour mixture to the wet ingredients using a wooden spoon to incorporate.Step6Gradually pour in the half & half until the liquid is fully absorbed. Dip a spoon into the batter and let it pour down; if slow “ribbons'” form the texture is correct. If it seems too thick (this could be due to the texture of yo…Step7Bake on the center rack for 25-28 minutes; the top should be golden brown when ready.Step8Cool in the pan for 10 minutes. Remove the cornbread bread (still on the parchment paper) to finish cooling on a wire rack.Step9Serve slightly warm or at room temperatureIngredientsIngredients115 gramsUnsalted Butter30 millilitersCoconut Oil2 Large Eggs70 gramsGranulated Sugar (increase to 100 g or scant 1/2 cup if you like it sweeter)1 teaspoonPure Vanilla Extract100 gramsSourdough Discard (appx. 1/2 cup)125 gramsAll Purpose Flour80 gramsMedium (grind cornmeal, I used Bob's Red Mill)2 teaspoonsBaking Powder½ teaspoonBaking Soda1 teaspoonFine Sea Salt120 millilitersHalf & Half (see notes above)See moreFrom theclevercarrot.comRecipeDirectionsIngredientsExplore furtherFluffy Sourdough Cornbread — Bless this Messblessthismessplease.comAlaskan Sourdough Cornbread Recipe - Food.comfood.comThe BEST Sourdough Cornbread -Boston Girl Bakesbostongirlbakes.comThe Best Sourdough Cornbread Recipe - The Gingered …thegingeredwhisk.comSOURDOUGH CORNBREAD MUFFINS - The Southern …thesouthernladycooks.c…Sourdough Cornbread Recipe (Vegan & GF Options) - …homesteadandchill.comRecommended to you based on what's popular • Feedback
Secret Ingredient Sourdough Cornbread
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WEBOct 19, 2023 · Step-by-step instructions. STEP 1: Cream the sugar, flour, cornmeal, baking powder, salt, and butter until the mixture resembles a coarse sand. STEP 2: Add the …
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WEBMar 26, 2024 · Directions: 1. Add 1 tbsp of lemon juice or vinegar to 1 cup milk and let sit for 10 min (this forms buttermilk) 2. Combine sourdough starter, milk/lemon juice, …
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WEBOct 17, 2023 · Preheat the oven to 375 degrees, melt the butter and let cool. Mix together sourdough discard, milk, eggs, butter, and sugar. Add in flour, cornmeal, salt, baking …
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WEBMar 15, 2024 · Preheat the oven to 375 degrees F. Place the cast iron skillet or baking dish in the oven with the butter until it melts. Then, whisk in the sugar until fully combined. …
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WEBApr 23, 2021 · Instructions. Preheat the oven to 400oF. Butter a 9-inch round pan, square pan, or cast iron skillet. In a large bowl, whisk together the flour, cornmeal, salt, baking soda, and baking powder. In a second …
WEBSep 7, 2022 · Combine cornmeal, flour, sugar, milk, butter, and sourdough starter. Mix well. Cover with plastic wrap, a damp tea towel, lid, or foil. Allow to ferment for 8-18 hours. Or skip this step and bake one time. The next …
WEBFeb 18, 2024 · Instructions. Preheat oven to 400°F and grease a 9×9 square baking pan with softened butter. Add flour, cornmeal, salt, and baking powered to a large mixing …
WEBFeb 25, 2024 · Grease an 8 inch cast iron skillet with butter, and set it aside for now. In a small bowl, whisk your eggs. Add the maple syrup, baking powder, salt and baking soda. Whisk smooth. Add this to your …
WEBPreheat the oven to 400°F. Put butter, ghee, or coconut oil in the cast iron or oven proof skillet and in the oven to melt while the oven is preheating. Mix the flour, cornmeal, sugar, baking powder, and salt in a bowl. Add …
WEBJul 7, 2020 · Add the eggs, sugar, salt, and butter to the flour mixture; stir to combine. Add the baking powder and baking soda; stir. Add the batter to the prepared pan; smooth out the top with a spatula. Bake in the hot …
WEBApr 19, 2024 · Melt 4 tablespoons of unsalted butter in a medium bowl, then add to 1/2 cup honey, 2 large eggs, and whisk well to combine. Add butter mixture to the preferment, and fold in with a whisk or slotted spoon until …
WEBSep 30, 2023 · Just pour the batter in a hot skillet that is coated in butter and bake. Step 3: In a medium bowl whisk together the cornmeal, all purpose flour, baking soda, baking powder, and salt. Set aside. (Image …
WEBSep 14, 2022 · Preheat the oven to 375 degrees. Place a cast iron skillet in the oven to preheat it. In a medium bowl, add the flour, cornmeal, salt, baking soda, and baking …
WEBBake in a 350F degree preheaded oven for 35-40 minutes or until a toothpick inserted into the center of the dish comes out clean. Remove from the oven and allow to cool for five …
WEBMay 12, 2021 · Add the buttermilk, thawed corn kernels, brown sugar, and sourdough discard to the jug of a high powered blender. Blend for 5 seconds to combine. Add the …
WEBFeb 13, 2024 · Carefully remove the preheated skillet from the oven and place the butter inside. Carefully (wearing high heat oven mitts) swoosh the butter around the pan so it melts and coats the cast iron. Pour the …