WebAdd sage and black pepper (or herbs of your choice). Mix around. Take the defrosted fish fillets and coat them on all sides in the sauce. Put them in the pan in the middle of the …
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WebDip the cod in melted butter, then dredge it in the cheese mixture, pressing it onto the fish. Drizzle any extra butter over the fish. Bake the cod at 400 degrees F for …
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WebPlace the fish in the pan and cook undisturbed for 3 minutes. Flip the fish, being firm with the spatula in order to scrape up the whole golden-seared crust when you flip. Once …
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