Sausage Stuffed Summer Squash Recipe

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1 lb Ground Italian pork sausage 2 cloves Garlic (minced) 14.5 oz Diced tomatoes (drained) 1/3 cup Grated Parmesan cheese 1 tsp Italian seasoning 1 cup Mozzarella cheese …

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Season with salt and pepper. In a small saucepan, bring chicken stock to a boil. Remove from heat and stir in the couscous. Cover and let stand for 5 minutes, then fluff with a …

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Frequently Asked Questions

What is summer squash stuffed with italian sausage?

This Italian Sausage Stuffed Summer Squash makes a spectacular side dish or main dish entrée. Beautiful summer squash is stuffed with an Italian sausage and cheese blend and is then mixed with seasoned bread cubes. The stuffed halves are then baked until tender and golden.

What do you put on summer squash stuffed with?

Beautiful summer squash is stuffed with an Italian sausage and cheese blend and is then mixed with seasoned bread cubes. The stuffed halves are then baked until tender and golden. Italian Sausage Stuffed Summer Squash is one more way to enjoy summer farm fresh flavors.

What is the best way to cook italian squash?

Fill the squash halves with the sausage mixture, then sprinkle 1 tablespoon parmesan cheese and 2 tablespoons mozzarella cheese on top. Bake in 400º oven for about 5 minutes or until cheese has melted.

What is the best way to cook stuffed sausage?

This Stuffed Sausage Recipe is perfect for any night of the week. Preheat oven to 400. Use kitchen scissors to cut a sausage down the side. Do not remove the casing. Put a mozzarella stick inside the sausage and press it back into its shape. Put it casing side down in an 8 x 10-inch baking pan. Repeat with the remaining sausage.

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