WebNov 16, 2016 · Directions. Sprinkle the brisket with 1 teaspoon salt and 1/2 teaspoon pepper and cut crosswise into 3 pieces. Heat the olive oil in a …
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WebSep 15, 2021 · Combine 2 cups brith, wine, vinegar, one of the onions, the crushed garlic, sprigs of thyme, juniper berries, peppercorns and cloves …
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WebJan 29, 2020 · Made for the Slow Cooker. Because tougher cuts of beef, like chuck and bottom round, are favored for this German favorite, sauerbraten is an ideal candidate for the slow cooker. The low, slow …
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WebJan 2, 2024 · Place roast in a 5-qt. slow cooker; add water. Pour ketchup mixture over top. Add cookie crumbs. Cook, covered, on low until meat is tender, 6-8 hours. Remove roast from slow cooker; keep warm. Strain …
WebFeb 23, 2014 · Brown beef in oil in 2 to 3 batches, about 5 minutes per batch. Transfer beef to a 4- to 6-quart slow cooker. Stir tomato paste and ginger into skillet; cook 1 minute. …
WebAdd beef, onion, broth, vinegar, celery, garlic, carrots and potatoes to slow cooker. Cover and cook over low setting for 8-10 hours, or over high setting for 3-4 hours. Add brown …
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WebOct 6, 2015 · Ingredients: 1 lb. top round or beef loin roast, all visible fat discarded, cut into 1/2-inch cubes 1 onion, chopped 1 cup low-sodium beef broth 1/2 cup cider vinegar 1 package baby carrots 1 rib
WebHeat the olive oil in a large nonstick skillet over medium-high heat. Season the beef generously with salt and pepper. Add to the skillet and cook, …
WebSep 7, 2019 · Instructions. In a slow cooker, combine the beef, onions, broth, vinegar, and bay leaves. Mix well. Cover and cook on LOW setting for 8-10 hours (HIGH 4-5 hours) or until the meat is cooked through and …
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WebJun 18, 2020 · Heat water, red wine, cider vinegar, lemon, 1/2 onion, garlic, cloves, bay leaves, white sugar, salt, juniper berries, and peppercorns in a saucepan over medium heat until sugar is dissolved, about 5 minutes. …
WebDirections. Tip: Click on step to mark as complete. Add beef, onion, broth, vinegar, celery, garlic, carrots and potatoes to slow cooker. Cover and cook over low setting for 8-10 …
WebAug 16, 2019 · Gather the ingredients. In a 4- to 5-quart slow cooker, combine the cubed beef, onions, garlic, beef broth, vinegar, bay leaves, carrots, and potatoes and mix well. …
WebOct 21, 2022 · Step 1. In a large saucepan, combine the beef broth, red wine, onion, seasoning, and salt. Stir well and bring to a boil over medium-high heat. Step 2
WebOct 5, 2021 · For a fall-apart tender, well-done roast: Prepare the sauerbraten recipe as outlined, but instead of cooking it in the oven, cook it in a slow cooker on low for 6-8 hours. To cook the roast in a slow …
WebAug 14, 2023 · Remove the roast and set aside. If using bacon, fry the bacon until done. Leave about 2 tablespoons of the oil/fat in the pot. Place the strained vegetables in the pot (along with the bacon if using) and cook for 5-7 minutes. Stir in the flour, cooking the mixture for a minute or two to eliminate the flour flavor.