WEBDec 9, 2015 · 1 cup unsalted butter, softened to room temp. Preheat the oven to 375°F. With an electric mixer, cream the butter and sugar …
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WEBDec 1, 2010 · Preheat the oven to 375ºF. Cream together the butter and sugar until light and fluffy. Beat in the egg, almond extract and salt until …
WEBOct 28, 2020 · Turn on oven to 375F. Take a small ball of dough and press it into a sandbakkel tin. The dough should be about 1/16th of an inch thick. Repeat with …
WEBDec 3, 2020 · Bring together the dough into a disk, wrap with plastic wrap, and chill for 30 minutes. Preheat the oven to 375°F. Pinch off a little bit of the dough and roll into a ball …
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WEBPreheat oven to 350℉. Cream your butter and sugar together with a stand mixer or handheld mixer until light and fluffy. Scrape the bowl, add your egg and continue to beat until smooth. Add vanilla and beat until mixed in. …
WEBDec 3, 2012 · Preheat oven to 350 F. Cream butter, sugar. (Having the butter at room temperature to begin with helps a lot.) Add egg, then flour, & then flavoring. Press the dough into sandbakkel tins, making the dough …
WEBDec 8, 2023 · In a bowl, cream butter and sugar until light and fluffy. Add eggs, oil and extracts. Mix well. Mix in flour. Use your hands for this step! Cover and chill for 1 hour. …
WEBInstructions. In the bowl of a stand mixer fitted with paddle attachment, beat butter and sugar on medium-high until light and fluffy. Add egg and extracts, mixing until combined. Add half of the flour and all of the salt to butter …
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WEBMar 15, 2018 · Instructions. To make the dough, combine butter, sugar and salt in the bowl of an electric mixer. Add egg and almond essence. Mix until thoroughly combined. Add flour and mix until thoroughly combined. …
WEBDec 17, 2022 · Add sugar and beat well. Add egg and almond extract. Stir in flour. Place dough, covered, in the refrigerator at least 3 hours - or overnight. Take dough out of refrigerator and get ready to assemble …
WEBFeb 10, 2022 · Directions. In a bowl, cream butter and sugar until light and fluffy, 5-7 minutes. Add egg and extracts. Blend in flour. Cover and chill for 1-2 hours or overnight. Preheat oven to 375°. Using ungreased …
WEBDec 10, 2019 · Mix until incorporated and the dough comes together. Gather the dough together, flatten into a disk, wrap in plastic, and chill for 1 hour. Preheat the oven to 350° F (180°C). Using ungreased …
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WEBMix together the flour and sugar. Cut in the butter until blended. In a separate small bowl mix the water, almond extract, and egg yolk. Using a fork mix together the wet and dry …
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WEB2 cups flour. 1 tsp almond or brandy flavoring. Method: Preheat the oven to 350°F (175°C) Cream the butter and sugar by hand or in a mixer. Add the egg and mix until well …
WEBHeat oven to 375 degrees. Mix the three sugars, butter and margarine. Add egg, salt, and almond extract; stir. Add flour and mix until incorporated. 2. Press into sandbakkel …