Combine the flour, oats, baking soda, and salt in a bowl. Set aside. In a stand mixer, beat butter and sugar until smooth (about a minute). …
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Crushed pretzel sticks and crunchy peanut butter give the cookies knockout texture, and a sprinkling of flake sea salt balances the sweetness of the 4 …
1 cup unsalted butter, at room temperature 1 1/4 cups brown sugar 3/4 cup granulated sugar 1 cup creamy peanut butter 2 large eggs 1 tablespoon pure vanilla extract 1 …
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1/4 cup dark chocolate chips, sugar free, such as Lily's Instructions 1.Preheat oven to 350 degrees, line a cookie sheet with parchment paper and set aside. 2.In a medium mixing bowl, …
Preheat oven to 350°. Arrange the cookie dough balls evenly on pans, 6-8 per pan depending on the size of cookies you're making. Use the criss-cross fork method to gently …
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Preheat oven to 350 degree Fahrenheit. Line a cookie sheet or your favorite baking sheet with parchment paper or use a non-stick baking mat. Measure and add peanut butter to a large mixing bowl. Stir in the sugar free …
Preheat oven to 190°C 375°F. Prepare two baking trays with parchment/baking paper and set aside. Combine together peanut butter, sweetener (or sugar), egg and vanilla …
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1 cup ( 175g) dark chocolate chips 8 – 10 pretzel twists, chopped Sea salt Instructions Blend together the flour, cornstarch, baking soda and salt in a large bowl. In a …
Preheat oven to 350°F and line two baking sheets with parchment paper. In a mixing bowl fitted with a paddle attachment, beat the softened butter for 2 minutes or until …
½ cup natural chunky peanut butter 1 large egg ½ cup unsweetened or low carb chocolate chips ½ teaspoon sea salt flakes (optional) Instructions Preheat oven to 375°F In a …
Add the peanut butter and mix for one minute until combined. Scrape down the sides of the bowl once more. Add the dry ingredients. In a separate bowl, whisk together the …
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Preheat oven to 375°. Line baking sheets with parchment or a silicone baking mat. Whisk together the flour, crushed pretzels, baking soda and salt in a small bowl and set aside. …
Since almond flour does not contain gluten, low carb chocolate chip cookies often come out softer than wheat flour cookies. (Photo: CC0 Public Domain / Unsplash - Erol …
1 cup pretzels {smaller ones work best} Instructions Preheat oven to 350 degrees. In a large mixing bowl stir together the baking soda and flour and set aside. In a large mixing bowl, beat together butter and sugars until …