WebDrain salmon; remove skin and bones, and flake. Place salmon in a medium bowl. Stir in egg and next 4 ingredients until …
Preview
See Also: Keto salmon croquettes recipeShow details
WebIf you use fresh salmon, make sure to cook it before you add it to the recipe. Baking it for 10-15 minutes at 350°F should do the trick. …
See Also: Keto salmon patties recipeShow details
Webingredients Units: US 1 (7 1/2 ounce) can salmon, drained,skin removed 1 stalk minced celery 4 scallions, chopped 1 egg (or substitute) 1 tablespoon dill 1⁄2 cup …
See Also: Low carb canned salmon recipeShow details
WebCook the salmon croquettes in a large skillet over medium heat for 3 to 4 minutes per side until golden brown. Drain on paper towel. ENJOY! Baking Croquettes I …
See Also: Salmon croquettes recipe southern styleShow details
WebSalmon croquettes with cornmeal are basically a southern version of salmon cakes or salmon patties. They can be fried or baked. The main ingredient is usually canned salmon though there are quite a …
See Also: Atkins salmon patties recipeShow details
WebThese low-carb, keto-friendly Salmon Croquettes are delicious, filling, and flavorful. Canned salmon is combined with almond flour, fresh dill, old bay seasoning, onion, and garlic for a satisfying meal …
See Also: Keto RecipesShow details
WebRemove bones and skin from the salmon. Add egg, black pepper and salt to the salmon. Mix with your hands until incorporated. The mixture should be slightly wet and sloppy. If too dry, add some salmon …
See Also: Share RecipesShow details
WebFlake salmon making sure to discard any bones and put into a bowl. Blend in ⅓ C pork skins. In another bowl mix mayo, capers, Worcestershire sauce, mustard, parsley, old bay, and Tabasco. Beat eggs and sour cream until …
See Also: Low Carb RecipesShow details
WebMix keto salmon cakes mixture. In a medium bowl, combine onion, salmon, egg, mayonnaise, Italian seasoning, salt, smoked paprika, and black pepper. Mix until well combined. Form low carb salmon …
See Also: Cake Recipes, Keto RecipesShow details
WebThese low carb salmon patties are made with almond flour instead of bread or cracker crumbs to keep them low carb and flavorful! Yield 10 salmon patties Prep Time 10 minutes Cook Time 6 minutes …
WebMix all ingredients and refrigerate for 1/2 hour - (optional, but they handle easier). Make into 4 patties and cook until browned on either side turning once. I make a double batch and …
See Also: Food Recipes, Low Carb RecipesShow details
WebDirections In a medium bowl, mix together the salmon, egg, celery, green onion, dill, and garlic powder. Form the mixture into golf ball sized balls, and roll in wheat germ to coat. …
WebCoat the bottom of your skillet with bacon fat to allow it time to melt. Add canned salmon into a bowl with eggs and salt. Mix well with fork. Scoop batter into the …
WebSteps: Season salmon with salt. Heat a large sauté pan over medium-high heat; when hot lightly spray with oil and add the salmon. Cook until browned on one side, about 4 to 5 …
WebToday we made some keto-friendly low carb Southern Style Salmon Patties/Croquettes. This simple recipe can be made any day of the week for breakfast, lunch o
See Also: Keto Recipes, Low Carb RecipesShow details
WebPreheat oven to 400F. Place fresh salmon filet on a parchment-lined baking sheet and season it with salt and pepper. Bake at 400 degrees for 10-15 minutes, then …
WebInstructions. In a large bowl, combine all of the ingredients for the salmon patties except the pecan meal and the coconut oil. Mix together well and shape into 10 patties about 2 inches wide and one inch thick. Pour the …
STEPS:
More items...
Ingredients
Instructions