Runza Casserole Recipe

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WEBSep 21, 2023 · Drain excess fat. Add onion (2 medium), salt (1 1/2 teaspoons), pepper (1 teaspoon), garlic powder (1 teaspoon), paprika (1 teaspoon), and Worcestershire sauce …

Rating: 5/5(5)
Total Time: 1 hr
Category: Main Course
Calories: 533 per serving

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WEBApr 3, 2020 · Step 1. Preheat oven to 350 degrees. Spray a 9×13-inch baking dish with cooking spray and set aside. Roll out one tube of …

Rating: 4.8/5(57)
Calories: 364 per serving
Category: Main Dish
1. Preheat oven to 350 degrees. Spray a 9x13-inch baking dish with cooking spray and set aside. Roll out one tube of crescent rolls and place on the bottom of prepared pan. Bake for 5 minutes.
2. Add 1 1/2 pounds of ground beef to a large skillet and cook over medium-high heat until the meat is no longer pink. Drain and use a spatula to move the meat to outer edges of the skillet. Add 2 tablespoons of butter to the center of the skillet and allow it to melt. Add the onions, salt and pepper and cook, stirring, for 2 minutes.
3. Add half of a head of cabbage (shredded) and cook for 5 minutes, or until it has cooked down and wilted. Season again with salt and pepper. Pour meat-cabbage mixture over top of bottom crescent layer. Top with an even layer of shredded cheddar cheese. Top with the remaining crescent roll dough. Bake 20-25 minutes or until crescent rolls are golden brown.

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WEBMar 17, 2021 · Preheat oven to 350 degrees. Spray a 9x13 baking dish with non-stick cooking spray. Brown ground beef with onion. When the meat …

1. Preheat oven to 350 degrees. Spray a 9x13 baking dish with non-stick cooking spray.
2. Brown ground beef with onion. When the meat is about halfway cooked, season with salt and pepper and add in mushrooms, chop the mushrooms, and cook for a couple of minutes. Add in shredded cabbage, and cover with a lid. Stir and cook for about 5 minutes more. Cabbage will have wilted.
3. Stir in cream of mushroom soup.
4. Line baking dish with one sheet of crescent dough, top with meat mixture.

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WEBApr 21, 2021 · In a large skillet over medium-high heat, season ground beef and cook until no longer pink. Drain fat as needed and push meat to …

1. Preheat oven to 350°F and grease a 9x13-inch baking dish with nonstick spray. Set aside.
2. Unroll one tube of crescent rolls but do not separate, and place sheet in bottom of prepared baking dish. Bake 5 minutes.
3. In a large skillet over medium-high heat, season ground beef and cook until no longer pink. Drain fat as needed and push meat to outer edges of skillet.
4. Add butter to center of skillet. Once melted, add onions, salt and pepper, and cook, stirring for 2 minutes.

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WEBJul 29, 2023 · Stir in the cream of mushroom and onion soup mix. Step 2. Assemble the casserole. Press one can of crescent roll dough into the bottom of a 9×13 inch baking pan. Spoon the filling over the top of the …

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WEBOct 26, 2023 · How To Make Runza Casserole: STEP 1: Brown the beef with onion. Add seasonings, then add the cabbage. Cook until the cabbage has softened. STEP 2: Press a crescent dough sheet into the bottom of …

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WEBJul 25, 2023 · Saute the onions. In a large skillet or heavy bottomed pot, heat the vegetable oil over medium heat. Add the onion and cook, stirring occasionally, until the onion is just beginning to brown. Stir in the garlic …

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WEBJul 28, 2023 · Preheat the oven to 350°F (180ºC). Brown the beef in a non-stick skillet and make a hole in the middle. Add the butter, onion, and green cabbage and cook for 30 minutes, covered, until the cabbage is soft. …

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WEBAdd onion, salt, pepper, and garlic powder to the skillet; cook until onion softens, 3 to 5 minutes. Add cabbage and cook until tender, about 5 minutes.

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WEB1 (10 ounce) can low-sodium cream of mushroom soup 1 (10 ounce) can low-sodium cream of mushroom soup 2 (8 ounce) packages refrigerated crescent rolls 2 (8 ounce) …

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WEBTackle the Filling: In a large skillet, melt the butter over medium heat. Add the finely chopped yellow onion and sauté until translucent. This typically takes around 4-5 …

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WEBFeb 26, 2024 · 2 pounds ground beef or turkey: The main protein, adding richness and body to the filling.; 2 medium onions, diced: Adds sweetness and depth of flavor when cooked …

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WEBDrain any excess fat from the skillet and season the beef and cabbage mixture with salt and black pepper to taste. Set the filling aside. Prepare the Runza Sauce: 4. In a small bowl, …

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WEBFeb 14, 2024 · Bake 5 minutes. In a large skillet over medium-high heat, season ground beef and cook until no longer pink. Drain fat as needed and push meat to outer edges of …

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WEBApr 27, 2024 · Preheat oven to 350°F (177°C). Open one crescent roll package and unroll the dough (1 tube). Press into the bottom of a 9x13x2 pan and bake for 7 minutes or …

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