Rum Swizzle Bermuda Recipe

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WebInstructions. Preheat oven to 350°F (180°C). Butter and flour 2 (8-inch) round tall-sided cake pans. Line bottom of pans with parchment paper. In the bowl of a stand mixer fitted with the paddle attachment, beat butter …

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Web4 ounces Barbados rum or amber rum. 2 ounces triple sec. 2 lemons, juiced. 5 ounces pineapple juice. 5 ounces orange juice. 2 ounces Bermuda falernum or simple sugar …

Author: Swizzle Inn Pub and RestaurantDifficulty: Easy

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WebGosling's Rum, which is based in Bermuda, publishes a recipe with two different rums from their brand line. Rum, fruit juice (often including lime, and orange and pineapple juice), …

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