WEBDec 7, 2023 · Make the rum glaze. Melt butter with heavy cream in a saucepan over medium heat. Once melted add sugar and bring to a boil. …
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WEBDec 19, 2023 · Step 4: Make the Syrup. Once cake has finished baking, make the rum sauce. Combine butter and sugar in a saucepan and bring to a boil over medium heat. Next, remove from heat and add water and …
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WEBDec 22, 2023 · Stir in the rum and vanilla extract. Stir in the flour, baking powder, and salt until just barely combined. Transfer the batter to the prepared pan, and bake until the cake feels springy in the center and a …
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WEBJul 1, 2020 · Preheat oven to 325F. Spray a (10- to 15-cup) Bundt pan with baking spray or butter and flour it. Combine flour, salt, and baking powder in a large bowl then whisk together. In the bowl of a stand mixer, beat …
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WEBIn a medium saucepan, bring brown sugar, 2 cups water, vanilla, and salt to a boil over high heat; reduce heat to medium-low, and simmer, stirring occasionally, for about 20 …
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WEBJun 26, 2022 · Grease well a 12-cup (10-inch) bundt pan and set aside. To make the cake: In a medium bowl, whisk together flour, cornstarch, baking powder, and salt. Set aside. In a standing mixer fitted with the paddle …
WEBApr 23, 2024 · Preheat the oven to 350 degrees. Grease well with solid softened butter in a (9.5) 12-cup capacity bundt pan. Be sure that every crevice of the pan is coated well. Measure and sift the almond flour and …
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WEBNov 11, 2022 · Make the cake batter. Cream the butter and sugars until fluffy. Add 3 tablespoons of oil, flour, baking powder, salt, and instant pudding. Mix until you have a mixture that looks like fine crumbs. In a …
WEBMay 13, 2024 · Preheat the oven to 325 degrees F. Grease a 12-cup bundt cake pan with butter and then dust with flour. Make sure to get a good coating on the bottom and sides …
WEBRum soaking syrup. Place the butter, water, sugars, salt, and rum in a saucepan and bring to a boil on the stove top. Reduce to a simmer and cook about 8 minutes, or until the mixture thickens slightly. Remove …
WEBDec 20, 2022 · In a saucepan, melt the butter, water, nutmeg, cinnamon and sugar over medium heat. Stir and bring to a simmer for 2-3 minutes until the sugar is completely …
WEBNov 7, 2020 · Instructions. Preheat oven to 325 degrees F. Grease and flour a Bundt pan. Sprinkle nuts in the bottom of the prepared pan. Set aside. In a large bowl, combine the cake mix, pudding mix, rum, water, …
WEBMar 12, 2020 · Instructions. For the cake - in a mixing bowl whisk together the eggs, sugar substitute sour cream, melted butter, vanilla and rum. Pour in the almond flour and baking powder. Mix thoroughly. Pour into a …
WEBMar 23, 2024 · Make the rum syrup for your cake. Melt the butter and add the rum, lemon juice, brown sugar, and corn syrup. Bring to a boil over medium heat and cook until it …
WEBDec 13, 2021 · Mix for 2 minutes on medium speed, then mix in 1/2 cup of the flaked coconut. Pour batter into prepared Bundt pan and bake for 1 hour. Test for doneness by inserting a toothpick into center. If pick …
WEBMar 14, 2024 · Let it cool in the pan for 45 minutes to 2 hours. Then, flip it onto a rack or dish. Make the glaze by melting butter and rum in a pan. Add vanilla, salt, and confectioners sugar. Drizzle the warm glaze over the …
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WEBJan 17, 2018 · Directions for the glaze: Heat the water in a small to medium sauce pan to almost boiling and remove from heat. Quickly, whisk the sweetener into the hot water …