Rugelach Recipe With Cream Cheese

Keto Chocolate Rugelach {3g net carbs} Resolution Eats

WebApr 26, 2018 · Ok, chow for now! (But let's keep in touch.) 📋 Recipe Keto Chocolate Rugelach Print Recipe ★★★★★ 4.8 from 8 reviews This recipe for Keto Chocolate Rugelach is a low carb take on a …

Reviews: 8Calories: 173 per servingCategory: Dessert

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Mess Free and Easy Rugelach Girl and the Kitchen

WebOct 11, 2016 · Sweets and Baking Mess Free and Easy Rugelach Jump to Recipe · Print Recipe Rugelach are perfect little handheld cookies that …

Cuisine: AmericanCategory: DessertServings: 8Total Time: 1 hr 30 mins1. Cream the cheese and butter in the bowl of an electric mixer fitted with the paddle attachment until light. Add 1/4 cup granulated sugar, the salt, and vanilla. With the mixer on low speed, add the flour and mix until just combined. Dump the dough out onto a well-floured board and roll it into a ball. Cut the ball in quarters, wrap each piece in plastic, and refrigerate for 1 hour. *I have also used a food processor to make the dough and it worked great.*
2. To make the filling, combine 6 tablespoons of granulated sugar, the brown sugar, 1/2 teaspoon cinnamon, the raisins, and walnuts.
3. On a well-floured board, roll each ball of dough into a 9-inch circle. Spread the dough with 2 tablespoons apricot preserves and sprinkle with 1/2 cup of the filling. Press the filling lightly into the dough.
4. Roll up the dough carefully like a jelly roll, making sure to tuck the corners under.

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Rugelach Once Upon a Chef

WebSep 22, 2019 · Combine the flour and salt in the bowl of a food processor fitted with a metal blade, and pulse a few times to mix. Add the cubed …

Cuisine: JewishTotal Time: 2 hrs 45 minsCategory: DessertsCalories: 181 per serving1. Place the flour and salt in the bowl of a food processor fitted with a metal blade. Pulse a few times to combine.
2. Add the chunks of butter and cream cheese, as well as the egg yolk. Pulse until the dough is moistened and crumbly with curd-like pieces about the size of peas. Dump the dough out onto a work surface. Knead just until it comes together and shape into a square or rectangle. Divide the dough into 4 equal portions and flatten into 1-inch thick discs. Wrap each disc in plastic wrap and refrigerate for at least 1 hour or overnight.
3. Wipe out the food processor. To make the filling, place the brown sugar, granulated sugar, walnuts, raisins and cinnamon in the bowl of the food processor and pulse until the walnuts and raisins are finely chopped. Transfer to a bowl and set aside until the dough is ready.
4. Preheat oven to 350ºF and set two oven racks in the centermost positions. Line two baking sheets with parchment paper.

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Rugelach Recipe King Arthur Baking

WebBake 25 to 30 mins Total 1 hr 45 mins Yield 36 rugelach Save Recipe Ingredients Crust 16 tablespoons (227g) unsalted butter, at room …

Rating: 4.7/5(88)
Calories: 127 per servingTotal Time: 1 hr 45 mins1. To make the crust using a food processor: Place the flour and salt in the bowl of a food processor.
2. Pulse briefly to combine. Cut the butter and cream cheese into chunks and add to the bowl along with the sour cream.
3. Pulse just until the dough forms chunks, and you can squeeze it together., To make the dough using a mixer: Beat together the butter, cream cheese, sour cream, and salt until smooth.
4. Add the flour, mixing to make a stiff dough., Divide the dough into three equal portions.

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GrainFree Rugelach (with dairyfree option)

WebDec 23, 2016 · Instructions. Preheat oven to 350 degrees. Whisk together almond flour, potato starch, sugar, guar gum and salt. Using a pastry cutter or food processor, cut (or pulse) butter into flour, then add cubed cream …

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Chocolate Rugelach (Gluten Free + Refined Sugar Free) …

WebDec 12, 2016 · ★★★★ from 5 reviews These Chocolate Rugelach are incredibly tender and flaky, thanks to the cream cheese-based dough. These refined sugar-free and gluten-free rugelach are filled with dark …

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Cream Cheese Rugelach – Leite's Culinaria

WebDec 3, 2015 · David Leite Save Pin Print Course Dessert Cuisine Jewish Servings 36 rugelach Calories 155 kcal Prep Time 40 minutes Cook Time 1 hour 20 minutes Total Time 2 hours

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Rugelach Recipe Belly Full

WebAug 26, 2021 · Salt: To enhance the flavors. Unsalted butter: If you use salted butter, omit the extra salt. The butter should be cold and cubed. Egg: You’ll only need the yolk for the dough. Vanilla: For flavor. Sour cream: …

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Rugelach The Recipe Critic

WebCombine the flour, sugar, and salt in a food processor. Pulse on low 3-4 times until combined. Add the chilled cream cheese and butter, both cut into cubes, and pulse until crumbly and the fat is pea-sized. Turn the …

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Best Rugelach Recipe How to Make Rugelach The Pioneer …

WebOct 7, 2021 · Press and shape each portion into a disc, wrap tightly in plastic wrap and chill for 1 hour or up to overnight. Step. 3 For the Filling: In the bowl of a food processor, …

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Rugelach with Cream Cheese Filling Allrecipes

WebJul 14, 2022 · 1 hr 55 mins Servings: 32 Yield: 32 rugelach Jump to Nutrition Facts Ingredients 1 cup margarine 1 (8 ounce) package cream cheese, softened 2 ¾ cups all-purpose flour ½ cup white sugar 2 …

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How to Make Classic Rugelach Gemma’s Bigger …

WebDec 15, 2020 · Place next to the first log on the baking sheet. Refrigerator the logs until they are firm enough to slice. This will take around 30 minutes. While the logs chill, preheat your oven to 350°F (180°C). Once firm, …

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Rugelach Recipe Ina Garten Food Network

WebCream the cheese and butter in the bowl of an electric mixer fitted with the paddle attachment until light. Add 1/4 cup granulated sugar, the salt, and vanilla. With the mixer …

Author: Ina GartenSteps: 5Difficulty: Easy

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Rugelach Cookies with Cream Cheese Dough Sally's Baking …

WebNov 29, 2016 · Easy homemade croissant-like delights! Rugelach happily accommodates any sort of fillings from jam and chocolate to dried fruit and nuts. You can roll the dough …

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Easy Rugelach Cookie Recipe How to Make Rugelach

WebOct 30, 2019 · Make the dough. Mix the butter and cream cheese until smooth and creamy. Add the sugar and salt and mix for a minute. Turn the mixer to low and mix in the flour until just combined. Chill. Place the …

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Chocolate Rugelach Rugelach Recipe with Stepby …

WebOct 26, 2018 · Topping and Baking Instructions. Preheat oven to 350 F. Remove cookie sheets of rugelach from the refrigerator. Beat egg in a small bowl and brush the rugelach with egg. Sprinkle sugar on the rugelach. …

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Rugelach Recipe Jo Cooks

WebDec 17, 2022 · Make The Dough By Hand. Add the flour and butter to a large bowl. Using two knives or a pastry cutter, cut the butter into the flour until it forms pea-sized pieces. Gently stir in the sour cream and vanilla, …

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