Rolled Anise Cookies

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WEBStep 2. In the bowl of a stand mixer fitted with the paddle attachment, cream together butter and light brown sugar on medium-high speed until light and fluffy, 2 to 3 minutes. Add vanilla paste and beat on medium …

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WEBJun 13, 2010 · Preheat oven to 375 degrees F. Cream Promise spread and sugar until smooth. Add eggs and milk and beat well. Slowly add in flour mixture (flour, baking …

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WEBMar 18, 2024 · STEP 3: After rolling into a ball, roll the italian anise cookies into 1 inch balls and place on a parchment lined baking sheet. Should make 12 cookies. Next use …

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WEBOct 11, 2022 · Add 2 teaspoons anise extract and beat on medium speed until combined. Add the flour mixture and beat on the lowest speed until just combined, 30 to 45 seconds. Cover and refrigerate the dough for 30 …

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WEBJan 25, 2024 · For cookies: Melt butter and shortening together. Add the sugar; mix well. Add the eggs, one at a time, beating well after each addition. Mix in the anise extract. …

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WEBJun 18, 2020 · Beat eggs and brown sugar together in a large bowl until smooth. Stir anise seed and salt into the egg mixture. Dissolve baking …

1. Preheat the oven to 375 degrees F (190 degrees C). Grease 2 baking sheets.
2. Beat eggs and brown sugar together in a large bowl until smooth. Stir anise seed and salt into the egg mixture.
3. Dissolve baking soda in hot water; stir into the egg mixture. Add flour and mix into a dough. Form into 36 small balls.
4. Spread white sugar into a wide, shallow dish. Roll the cookie dough balls in the sugar to coat. Arrange onto prepared baking sheets about 1 inch apart.

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WEBLet three eggs come to room temperature. Mix up the batter. You will definitely want to use a standing mixer for this, unless you have way more patience than me. Although the recipe calls for dropping the batter by …

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WEBBeat until light and fluffy. Add egg and anise and beat well. Add dry ingredients and mix well. Roll dough into 1” balls and place on parchment paper lined cookie sheet. Press down to 1/2”. Bake 10-12 minutes in …

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WEBPreparation. Preheat oven to 350ºF. Line a large cookie sheet with silicone or parchment, set aside. In a large mixing bowl, melt butter in microwave. Whisk in extracts and eggs, mixing until well blended. Add sweetener, …

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WEBDec 8, 2009 · Instructions. Preheat oven to 325 degrees. Line baking sheets with parchment paper or non-stick foil. Beat the sugar, melted butter, eggs, milk and anise

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WEBMay 28, 2019 · No butter or oil. The dough is rather sticky. The unusual thing about the recipe is that once the cookies are put onto a parchment-lined sheet, they sit for 12 …

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WEBApr 14, 2024 · Step 1: Make the Dough. Combine the dry ingredients. Mix together the whole wheat flour, sugar, and salt in a large mixing bowl. Add the shortening to the flour mixture. Cut in the shortening. Use a pastry …

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WEBWhen ready to bake, preheat the oven to 375℉ (190℃). On a lightly floured surface, roll out dough to ¼-inch thickness. Cut with medium-sized cutters and place on a parchment …

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WEBCream together lard and sugar until light and fluffy; beat in eggs and anise seeds. Stir together flour and salt; stir into creamed mixture. Wrap dough in waxed paper; chill …

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WEB1 Combine the butter and cream cheese in a mixing bowl. Cream together very well with an electric hand mixer. 2 Add all remaining ingredients to the butter and cream cheese. Stir …

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WEBDec 2, 2021 · Instructions. Preheat your oven to 350 degrees and line a baking sheet with parchment paper. Now, in a mixing bowl, use a hand-held mixer to beat the butter and sugar until light and fluffy. Next, add the egg …

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WEBDec 12, 2023 · Preheat oven to 350F (175C) and line several baking sheets with parchment paper. Set aside. In a large mixing bowl, combine butter and sugar and cream together …

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