Rodney Scott Recipe

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WEBAug 31, 2020 · Whisk in the black pepper, cayenne, red pepper, and sugar. Continue to cook over medium-high heat until the sugar is …

Estimated Reading Time: 6 mins
1. Pour the vinegar into a small saucepan and warm it over medium-high heat.
2. When the vinegar reaches 150° on an instant-read thermometer (about 5 minutes), add the lemon slices, and continue to cook until the lemons are slightly translucent, about 10 minutes more.
3. Whisk in the black pepper, cayenne, red pepper, and sugar.
4. Continue to cook over medium-high heat until the sugar is completely dissolved and the sauce reaches 190°, about 10 minutes.

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WEBJul 24, 2023 · Remove the pork shoulder from the refrigerator about 45 minutes prior to smoking. Sprinkle the hog seasoning all over the pork to cover. 3. Place the pork, fat-side down on the grate, over the

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WEBMay 15, 2024 · Reserve one cup of Rodney's Sauce to the side for serving with the ribs. Use the remaining cup to use the "mop, flip, mop" method by brushing or mopping the meat side with sauce then flipping the ribs over …

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WEBMay 16, 2024 · Ingredients. 2 cups apple cider vinegar, Heinz. 1/2 cup white vinegar, Heinz. 1/2 cup apple juice. 1/4 cup dark brown sugar, firmly packed. 1 tbsp Kosher salt, or any coarse salt. 1/2 tbsp black pepper, …

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WEBAug 10, 2020 · For Rodney's Rib Rub: Mix all of the ingredients and place them in an airtight container. Cover and store in a cool dry place until ready to use. For Rodney's …

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WEB1. gallon distilled whitevinegar. 1. lemon, thinly sliced. Directions. 01. In a small stockpot, warm the vinegar over medium-high heat. After about 5 minutes, when the vinegar reaches 150°F on an instant-read …

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WEBJun 29, 2021 · Directions. In a small stockpot, warm the vinegar over medium-high heat. After about 5 minutes, when the vinegar reaches 150°F on an instant-read thermometer, …

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WEBMar 12, 2021 · Rodney’s Sauce. 1 gallon distilled white vinegar; 1 lemon, thinly sliced; 2 cups sugar; ½ cup ground black pepper; ⅓ cup cayenne pepper; 1¼ Tbsp red pepper flakes

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WEBMar 4, 2020 · Directions. In a large container, mix together apple cider vinegar, ketchup, paprika, brown sugar, salt, pepper, red pepper flakes, garlic powder, Worcestershire …

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WEBAug 9, 2018 · Scott's specialty is whole hog barbecue. Cooking whole hog is a larger-than-life experience that requires not only skill and experience, but also the passion required …

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WEBJun 1, 2021 · In “Rodney Scott’s World of BBQ” (Clarkson Potter, $29.99, co-written with Lolis Eric Elie) he shares the poignant story of his rise to restaurateur — it’s not without …

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WEB1/2 cup Diamond Crystal kosher salt 1/4 cup monosodium glutamate 1/4 cup freshly ground black pepper 1/4 cup paprika 1/4 cup chili powder

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WEBJun 8, 2021 · Print This. Chef and owner of Whole Hog BBQ in Charleston, South Carolina, Rodney Scott takes readers on a journey through the family traditions that fired his …

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WEBFeb 20, 2020 · Low-Sodium Recipes. Lowering sodium in your diet can be a challenge, and we are here to help you. Below you can discover delicious recipes that limit the salt …

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WEBIn a serving dish, layer vanilla wafers, sliced bananas, and pudding. Repeat the layers until all ingredients are used, ending with a layer of pudding on top. In a small bowl, mix the …

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