WEBDec 11, 2023 · Combine the crushed cookies and pecans, softened butter, corn syrup, bourbon, vanilla, powdered sugar, cocoa, and salt in a large mixing bowl. Cover the bourbon ball mix with plastic wrap and chill for at least 30 minutes. Shape the mixture into approximately 1-inch balls.
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WEBNov 8, 2023 · Make the candy mixture. Whisk together powdered sugar and softened butter until well combined. Add in the soaked nuts along with the bourbon. Tip: If the mixture is too soft or sticky, pop it in the fridge for 30 to 60 minutes, or until it becomes firm enough to shape. 3. Shape the dough into balls.
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WEBOct 4, 2019 · Melt chocolate in a double boiler. (Or, microwave in small increments, stirring each time, until just melted). Remove from heat. Add …
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WEBFeb 15, 2024 · Add in the soaked pecans and bourbon. Mix until combined. Check to make sure the consistency of the dough is not too sticky or too dry. It should form a ball when squeezed. Using a medium …
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WEBDec 11, 2015 · Instructions. Place chopped nuts in a mason jar or similiar sealed container and add just enough bourbon to completely cover nuts. Drain nuts, saving the bourbon. In a large mixing bowl, beat butter and …
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WEBNov 11, 2023 · Stir bourbon mixture into the cookie mixture. Stir until it forms a soft, sticky dough and there are no streaks of dry mixture. Shape into 1-inch balls. Roll in powdered sugar. Cover and refrigerate for at …
WEBNov 30, 2023 · White Chocolate: Make white chocolate coating by melting the chocolate and coconut oil in a small microwave-safe bowl.Stir every 15 seconds. Coat the balls in chocolate and put them back on the wax …
WEBNov 14, 2022 · Instructions. Place 6 ounces vanilla wafer cookies and 1 cup pecans in the bowl of a food processor fitted with the blade attachment. Process into fine crumbs, about 20 seconds. Transfer to a large bowl. …
WEBPrepare the Bourbon Ball Mixture: In a food processor, pulse the vanilla wafer cookies and pecan halves until finely crumbled. Add the cocoa powder, confectioners’ sugar, bourbon, corn syrup, vanilla extract, and …
WEBApr 24, 2024 · Whisk together cookie crumbs, salt, espresso powder, powdered sugar, and cocoa powder in a large bowl until evenly combined. Whisk corn syrup and bourbon together in a small bowl, then stir into
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WEBNov 15, 2021 · Transfer the nuts to a heat-safe bowl and allow them to completely cool. While you wait, use a blender or food processor to grind up the cookies. Once cool, chop up the pecans. In a large bowl, combine …
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WEBSTEP 1: Line a tray with parchment paper and set aside. STEP 2: In a large mixing bowl, using an eclectic mixer, combine the crushed vanilla wafers, powdered sugar, chopped pecans, bourbon, cocoa powder, and corn …
WEBDec 18, 2008 · Directions. Cream butter. Add powdered sugar and mix until smooth. Add bourbon and mix until incorporated. Refrigerate the mixture for 1 hour. Form the buttercream mixture into 1-inch balls and place on a baking sheet lined with parchment or waxed paper. Refrigerate until firm.
WEBIn a small bowl, combine chopped pecans and bourbon. Cover and let sit at room temperature at least 1 hour and up to overnight. In a medium bowl, beat butter with an electric mixer until smooth. Gradually add powdered …
WEBApr 14, 2021 · Step 1 – In a food processor, add Nilla Wafers and pecans, then crush to fine crumbs. Step 2 – Transfer the Nilla Wafer mixture to a large mixing bowl. Add powdered sugar and cocoa powder, then mix …
WEBPour the cookie crumbs into the chocolate. Add the figs, confectioners' sugar, bourbon, condensed milk and vanilla and stir until well blended. Cover and refrigerate the mixture until firm enough
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WEBApr 24, 2007 · Step 5. Melt the chocolate in a microwave or double boiler until it is smooth. Let it cool slightly. Dip the balls in the chocolate to coat thoroughly. Before the chocolate begins to harden, place