Red Velvet Cake With Whipped Cream Frosting Recipe

Listing Results Red Velvet Cake With Whipped Cream Frosting Recipe

WEBJun 18, 2022 · In the bowl of an electric mixer fitted with the paddle attachment, beat butter and cream cheese on medium-high speed until …

Rating: 4.8/5(69)
Total Time: 1 hr 5 mins
Servings: 8
1. To make the cake: Preheat oven to 350°F/180°C. Grease two 8-inch or 9-inch cake pans that are at least 2-inches high, and line the bottom of the pan with a round piece of parchment paper.
2. In a medium bowl, sift together flour, cornstarch, cocoa powder, baking soda, and salt. Set aside.
3. In a standing mixer fitted with the paddle attachment, beat together butter and sugar on medium speed until light and fluffy, 3-4 minutes. Scrape down the sides and bottom of the bowl as necessary. Beat in oil. The batter might look a bit curdled, that's ok. Add eggs, one at a time, mixing well between each addition. Add vanilla and vinegar and beat until combined. Add red food coloring, until desired color is reached. With the mixer on low speed, add half of the dry ingredients and beat just until combined. Add buttermilk, followed by the rest of the dry ingredients. Do not over mix.
4. Divide batter evenly between pans. Bake for 30-35 minutes or until a toothpick inserted into the center comes out clean. Allow cakes to cool in the pan on a wire rack until they're easy to handle, then remove from pan and allow to cool completely on a wire rack.

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WEBMar 21, 2012 · 1tbsp sugar. Recipe. 1. Preheat oven to 175C/350F and grease a round cake tin. In a bowl sift together the flour, baking powder, salt, and cocoa powder. 2. In …

Reviews: 19
Estimated Reading Time: 3 mins

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WEBFeb 1, 2013 · Here are the ingredients I had to swap: AP Flour, Cake Flour > Whole Grain Gluten-Free Flours. Oil, Butter, Shortening > Beet Puree, Coconut Oil. Artificial Food …

Rating: 5/5(1)
Category: Dessert
Cuisine: Cake & Cupcakes
Calories: 220 per serving

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WEBFeb 3, 2021 · Preheat oven to 350F. Grease a 15x10-inch rimmed baking pan. Set aside. Stir flour, sugar, baking soda, and salt together in a medium bowl. Set aside. In a heavy saucepan over low heat, combine butter, …

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WEBFeb 8, 2024 · Prep: Preheat oven to 350 degrees F. Grease and flour a 9×13-inch pan and set aside. Dry ingredients: Combine dry ingredients in a medium bowl and set aside. Wet ingredients: To the bowl of a stand …

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WEBMay 22, 2018 · Place the flour, sugar, cocoa, baking soda, and salt in a large bowl and whisk to combine. Place the buttermilk, oil, egg whites, food coloring, vinegar, and vanilla in a large measuring cup, and stir together. …

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WEBAug 12, 2022 · Combine the eggs, vegetable oil, buttermilk, vinegar, butter, vanilla, and red food coloring in a medium bowl and set it aside. Combine the flour, sugar, cocoa powder, salt, and baking soda in the bowl of your …

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WEBApr 17, 2018 · For the Cake. Preheat the oven to 350 degrees. Cream together the shortening and sugar. Add eggs and mix well. Add the cocoa and red color and mix again. Add the buttermilk, salt and flour. Mix well. …

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WEBMar 21, 2022 · Spread a thick layer of cream cheese frosting using an offset spatula. Place the 2nd cake on top. Cover the top and sides of the cake with frosting, scraping off the excess with a bench scraper to …

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WEBOct 24, 2018 · Step 1: :Make the cake batter. In a large bowl, whisk together the flour, baking powder, baking soda, salt, and cocoa powder. Beat butter and sugar in a mixer for about 2-3 minutes, or until the …

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WEBNov 29, 2016 · For the Cream Cheese Frosting: In the bowl of a stand-mixer fitted with the paddle attachment, or in a large bowl using an electric handheld mixer, beat the cream cheese, butter, and vanilla on medium …

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WEBFeb 10, 2021 · Preheat oven to 350 degrees F. L ightly grease two 6-inch round pans with bottom lined with parchment paper. In a medium bowl, sift together flour, cocoa powder, …

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WEBJan 31, 2022 · Cream the butter and sugar on medium speed for 2-3 minutes, then add the oil, egg yolks, vanilla, and vinegar. Turn the mixer on low/medium low and mix until …

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WEBJan 13, 2023 · Keep the butter at room temperature for several hours so it softens. Preheat the oven to 320 °F (160 °C). Grease one 10-inch round cake pan, and place the baking paper on the bottom. In a large bowl, …

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WEBJan 21, 2024 · Creamed butter and cream cheese. Whip to combine the frosting. Fill a piping bag. You’ll need 2 cups of frosting for the layers, 1 cup per layer in a large piping bag. Fit in a piping bag with a large open …

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WEBDec 6, 2023 · In the bowl of a stand mixer cream butter and sugar; add eggs one at a time. In a separate bowl mix buttermilk, food coloring, vinegar, and vanilla. Add it to the creamed mixture alternately with the …

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WEBMay 2, 2021 · Red Velvet Sheet Cake. Preheat oven to 165°C (325F) and line a 9x13 inch sheet pan with parchment paper. Sift and mix cake flour, salt, baking soda, and cocoa powder in a medium sized mixing bowl and …

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