Red Velvet Cake With Peppermint Buttercream Recipe

Listing Results Red Velvet Cake With Peppermint Buttercream Recipe

I made some alterations for this wonderful and rich Southern favorite! This cake has all the flavor and richness of a traditional red velvet cake, but you won't feel … See more

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WEBJul 22, 2023 · Instructions. Preheat the oven to 350 degrees and lightly grease 9-inch pans with coconut oil. In a large bowl combine the flour, cocoa powder, and salt. Mix and set …

Ratings: 1
Category: Dessert
Cuisine: American
Total Time: 45 mins

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WEBDec 14, 2016 · Preheat oven to 350°. Spray 3 (9-inch) round cake pans with baking spray with flour. In a large bowl, whisk together flour, cocoa, baking soda, and salt. In another …

Estimated Reading Time: 1 min

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WEBJun 18, 2022 · Instructions. Make the cake. Preheat oven to 350°F/180°C. Grease two 8-inch or 9-inch cake pans that are at least 2-inches high, …

1. To make the cake: Preheat oven to 350°F/180°C. Grease two 8-inch or 9-inch cake pans that are at least 2-inches high, and line the bottom of the pan with a round piece of parchment paper.
2. In a medium bowl, sift together flour, cornstarch, cocoa powder, baking soda, and salt. Set aside.
3. In a standing mixer fitted with the paddle attachment, beat together butter and sugar on medium speed until light and fluffy, 3-4 minutes. Scrape down the sides and bottom of the bowl as necessary. Beat in oil. The batter might look a bit curdled, that's ok. Add eggs, one at a time, mixing well between each addition. Add vanilla and vinegar and beat until combined. Add red food coloring, until desired color is reached. With the mixer on low speed, add half of the dry ingredients and beat just until combined. Add buttermilk, followed by the rest of the dry ingredients. Do not over mix.
4. Divide batter evenly between pans. Bake for 30-35 minutes or until a toothpick inserted into the center comes out clean. Allow cakes to cool in the pan on a wire rack until they're easy to handle, then remove from pan and allow to cool completely on a wire rack.

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WEBDec 3, 2022 · Add the flour and whisk well again until smooth. Lastly, add the red food color and vinegar and stir until well incorporated. Transfer the batter to the prepared pan. …

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WEBDec 15, 2020 · Preheat the oven to 350°F and grease and flour 2 (8-inch) cake pans. In a large bowl, whisk together the cake flour, salt, cocoa powder, and baking soda. Set aside. Use a mixer to cream together the …

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WEBFeb 2, 2024 · How to Make Red Velvet Cake. Step 1: Cream the butter, sugar, and oil. In a stand mixing bowl, cream the butter, sugar, and oil until light and fluffy. (Image 1 below) …

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WEBFeb 5, 2019 · 1. In a medium bowl, sift the flour, salt, and baking soda together. 2. Cream the butter on medium speed in the bowl of a stand mixer fitted with a paddle attachment. Add in sugar and mix on medium until …

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WEBJun 18, 2020 · Directions. Preheat oven to 350 degrees F (175 degrees C). Grease and flour 2 9-inch cake pans. In a bowl, sift together the cake flour, chocolate pudding mix, cocoa powder, and salt. In a large bowl, beat 1/2 …

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WEBMay 29, 2021 · In a large mixing bowl, whisk together flour, cocoa, baking soda and salt. Then, in a separate bowl, add buttermilk, vinegar, vanilla and food gel. Give it a good stir. To the creamed butter, add half the flour …

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WEBNov 29, 2016 · Pre-heat oven to 350 degrees. Grease and flour three 8-inch round cake pans and set aside. Sift together the cake flour, baking soda, baking powder and salt. Set aside. In the bowl of an electric mixer, …

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WEBDec 5, 2023 · Preheat oven to 350°F with racks in the center of the oven. Grease two 9-inch cake pans with butter and dust with flour, tapping out the excess. Stir then sift together 2 1/2 cups flour, 2 Tbsp cocoa powder, 1 …

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WEBCoat wax paper with cooking spray; set pans aside. Step 3. Place granulated sugar and shortening in a large bowl; beat with a mixer at medium speed 5 minutes or until well …

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WEBDec 23, 2019 · Set the pressure to high for 28 minutes. Natural release for 10 minutes. Remove cake and allow to cool in the pan, covered for 5-10 minutes. Remove the cover and go around the edges with a cake tester …

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WEBAdd RecipesClear Meal PlanPrintTaste PreferencesMake Yummly Better. (0) The Best Low Fat Red Velvet Cake Recipes on Yummly Red Velvet Cake, Red Velvet Cake

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WEBInstructions. Pre-heat the oven to 160C fan-forced and grease and line a 30x20cm baking tin. Make sure you extend the paper over the sides. Place the butter in a medium saucepan and heat it over medium head until it …

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WEBFeb 10, 2021 · Place the cake flour, cocoa, baking powder, baking soda, and kosher salt in a bowl and whisk to combine. In the bowl of a stand mixer beat the butter and the sugar with the paddle attachment on …

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