Red Snapper Veracruzana Recipe

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WEBMar 9, 2024 · Step #1: Pat fish dry and sprinkle with salt. Step #2: Sauté onions and peppers in oil for 5-10 minutes. Step #3: Prep the rest of the ingredients to add to the skillet. Step #4: Add olives, capers, and spices …

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WEBMar 29, 2022 · How to make fish in Veracruz sauce. Heat a large skillet over medium heat. Once the pan is hot, add the oil. Toss in the onion and sprinkle on some salt. Cook until softened, about 8 to 10 minutes. Stir in …

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WEBRed Snapper Veracruzana (Huachinango a La Veracruzana) is a popular fish dish from the state of Veracruz, Mexico which is enjoyed by many for combining fresh, delightful …

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WEBusing your hands crush the tomatoes. add olive oil to skillet, saute onions and garlic until softened. add tomatoes and spices and simmer until thickened, about 10-15 minutes. …

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