Red Slaw Recipe North Carolina

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DirectionsStep1In a medium size mixing bowl, mix together cabbage, onion and carrot.Step2In a separate bowl whisk together ketchup, vinegar, sugar, pepper flakes, salt, barbecue seasoning and hot sauce.Step3Pour dressing over slaw, mix well. Place into an airtight container and chill for several hours or overnight.Step4Garnish with green onion or chives and serve with chopped pork barbecue or your favorite barbecue entreesIngredientsIngredients6 cupsGreen Cabbage (finely chopped)¼ cupSweet Onion (finely chopped)¼ cupCarrot (finely chopped, optional)½ cupKetchup½ cupApple Cider Vinegar3 tablespoonsGranulated Sugar2 teaspoonsRed Pepper Flakes (crushed, adjust to taste)1 teaspoonSalt1 teaspoonBarbecue Seasoning1 teaspoonHot Sauce (adjust to taste)add Chives (or sliced green onion, for garnishing)See moreNutritionalNutritional57 Calories1 gTotal Fat13 gCarbohydrate462 mgSodium1 gProteinFrom melissassouthernstylekitchen.comRecipeDirectionsIngredientsNutritionalExplore furtherLexington-Style Red Coleslaw Recipe - Serious Eatsseriouseats.comLexington Barbecue Restaurant Red Slaw Recipe - (3.6/5) …keyingredient.comNorth Carolina Style BBQ Slaw Recipe SparkRecipesrecipes.sparkpeople.comCarolina Red Slaw - Allrecipesallrecipes.comThe Perfect BBQ Side Dish (Carolina Red Slaw) Food Wishesyoutube.comRecommended to you based on what's popular • Feedback

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    Carolina Style Red Slaw

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  • WebStep 2 - In a separate bowl, whisk together the ketchup, the apple cider vinegar, the sugar, the pepper flakes, the salt, the barbeque seasoning, and the hot sauce. Step 3 - Pour the …

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    WebJun 18, 2017 · Instructions. Chop the cabbage into thin strips and place in a large bowl. In a separate bowl mix the rest of the ingredients until smooth. Pour over the cabbage and …

    Rating: 5/5(6)
    Total Time: 20 mins
    Category: Side Dish
    Calories: 33 per serving
    1. Chop the cabbage into thin strips and place in a large bowl.
    2. In a separate bowl mix the rest of the ingredients until smooth. Pour over the cabbage and mix well. Allow the red slaw to sit in the fridge for several hours.

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    WebOct 20, 2014 · Instructions. . Place chopped cabbage in a large bowl. . Whisk together ketchup, vinegar, sugar salt and pepper. . Pour dressing over cabbage and toss until well …

    Rating: 4.2/5(48)
    Category: Extras, Salad
    Cuisine: American

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    WebJan 4, 2024 · Instructions. In a large mixing bowl, add slaw (or cabbage) and onion. In a medium bowl, whisk together ketchup, vinegar, sweetener, kosher salt, paprika, pepper, …

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    WebInstructions. 1. In a large mixing bowl, add coleslaw (or cabbage) and onion. 2. In medium bowl, whisk together ketchup, vinegar, sweetener, salt, paprika, pepper, and hot sauce. …

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    WebDirections. Step 1 - In a medium-size mixing bowl, mix together the cabbage, the onion, and the carrot. Step 2 - In a separate bowl, whisk together the ketchup, the apple cider …

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    WebRed Slaw Ingredients. 1/4 cup cider vinegar; 1 head red cabbage, finely chopped; 1 red bell pepper, seeded and thinly sliced; 4-6 radishes thinly sliced; 1-2 red onions, thinly sliced; …

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    WebJun 24, 2023 · Mix well and let sit for 30 minutes. If using fine salt, use half the amount. Transfer cabbage to a strainer, and set aside to drain for 10 minutes. Add ketchup, red

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    WebOct 31, 2022 · For the Dressing: In a small bowl, whisk together vinegar, ketchup, sugar, black pepper, and hot sauce. For the Slaw: Combine cabbage and carrot in a large bowl. …

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    WebCarolina Red Slaw. Carolina Red Slaw is a classic Southern recipe that is the perfect addition to a summer cookout. This slaw gets its signature red color from the ketchup …

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    Web1. Microwave vinegar and pepper flakes until mixture is bubbling around edges, 1 to 1 1/2 minutes. Whisk ketchup and 1 teaspoon salt into vinegar mixture until combined. 2. Cut …

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    WebAug 26, 2022 · Combine all of the dressing ingredients in a bowl and stir to combine well. Place in the refrigerator. Core and shred or chop the green cabbage. Place in a bowl or …

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    WebJul 3, 2017 · 2 sweet onions chopped 4 large jalapeno peppers 2 any other kind hot peppers 3 to 4 cloves garlic 4 large fresh ripe red tomatoes peeled and chopped 1/4 to 1/2 cup …

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    WebSep 12, 2014 · 1. In a large bowl whisk together ketchup, vinegar, sugar hot sauce, salt and pepper; add cabbage and toss to combine. Let sit, tossing occasionally, for 20 minutes.

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    WebMar 9, 2021 · This vinegar coleslaw is inspired by the red slaw served with North Carolina BBQ. It has no mayonnaise and is a perfectly tangy slaw. You can use either in this …

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