Red Robins California Burger Recipe

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This easy burger recipe is low in sodium and couldn’t be easier to make! Low Sodium cooking does NOT have to be bland, boring, or flavorless… It’s quite the opposite when done right. By building meals … See more

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WEBOur team researched the company allergen and nutrition information and determined that there are 70 low sodium options you can order at Red Robin. For more low sodium

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WEBImpossible™ Burger√ 7503704116 0.5 40 66 18408 18 33 The Wedgie™ Burger5003303614 115 720 214 5 32 4 Tuscan Salmon 900 570 65 12 0.5 15 1450 49 3 …

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WEBRed Robin Gourmet Cheeseburger, as low as 146 mg. Order this burger wrapped in lettuce with swiss and without a bun, ketchup, pickles or mayo. If you make it a double …

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WEBApr 29, 2021 · In a large bowl, add 3/4 of the black beans and mash them using a fork. Add remaining whole beans, breadcrumbs, mushrooms, …

1. In a food processor, process bread until crumbs are created. Making your own breadcrumbs usually is the best way to keep them low sodium. Panko breadcrumbs are usually the lowest sodium commercial option.
2. In a large bowl, add 3/4 of the black beans and mash them using a fork. Add remaining whole beans, breadcrumbs, mushrooms, broccoli, onion, egg, garlic powder, black pepper, Worcestershire sauce and Parmesan cheese. Shape mixture into 8 3-inch patties.
3. In a medium non-stick skillet, heat oil over medium heat. Place patties onto heated skillet and cook 3-5 minutes per side until golden brown and crust has formed on each side. Enjoy!

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WEBNov 15, 2021 · Missing Red Robin's famous gourmet burgers? In this recipe, we'll teach you how to make the famed California chicken burger boasting a well-seasoned …

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WEBAug 14, 2021 · The Monster Burger has 1220 calories, 77g fat, 31g saturated fat, 3g trans fat, 2410 mg sodium, 56g carbohydrate, 18g sugar, and 74g protein. You can use low-fat, low-calorie, and low-carb swaps …

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WEBNov 12, 2023 · Ingredients. 2 lb ground chuck; 1 lb ground sirloin; 1½ tsp salt; ¾ tsp black pepper; 1 tsp onion powder; 1 tsp garlic powder; 12 hamburger buns, cut in half; 12 slices cheese; tomatoes, as desired …

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WEBMay 21, 2019 · Instructions. Cook hamburgers using preferred method. While the hamburgers are cooking, cook the mushrooms, onions, and butter in a skillet over medium heat until mushrooms are browned and onions …

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WEBSep 22, 2011 · How To: Combine all ingredients except buns in a medium bowl. Divide into equal parts. and form into patties. Place on Grill, Cook until an internal temperature of …

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WEBOct 30, 2011 · Mix well & store up to 6 months in an air tight container. Makes 1 cup mix. Use 2 tablespoons per 1 pound of meat. {you can adjust the amount of the red pepper …

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WEBIn a large bowl, combine ground beef, mushrooms, salt and pepper. Divide mixture into four balls. Press each ball into a patty at least ½-inch thick. Prepare grill for medium heat. Grill, covered, for 10-12 minutes, or until …

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WEBAug 9, 2019 · Best: Guac, Salsa, and Chips. Courtesy of Red Robin. 710 calories, 35 g fat (7 g saturated fat, 0 g trans fat), 1,500 mg sodium, 74 g carbs (21 g fiber, 6 g sugar), 7 …

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WEBHeat for 3-4 minutes on each side or until heated throughout. CONVENTIONAL OR TOASTER OVEN: Preheat oven to 400°F. Place patty on a baking sheet. Bake for 4-5 …

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WEBMay 12, 2023 · Step-by-Step Instructions for Red Robin Inspired Mushroom Swiss Burger. Place butter and chopped garlic in a non-stick pan with heat on low-medium. Melt the …

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WEBCopycat Red Robin Seasoning. With our easy copycat recipe, you can unlock the secret of the delicious red robin seasoning. It's smoky, spicy, and earthy, perfect to add flavour to chips, burgers, and marinades in …

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