WEBPreheat a gas grill over high heat or a charcoal grill until it glows bright orange and ashes over. While the grill preheats, divide and shape the ground beef into 6 patties. Brush the …
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WEBOur team researched the company allergen and nutrition information and determined that there are 70 low sodium options you can order at Red Robin. For more low sodium …
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WEBRed Robin Gourmet Cheeseburger, as low as 146 mg. Order this burger wrapped in lettuce with swiss and without a bun, ketchup, pickles or mayo. If you make it a double …
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WEBThe Southern Charm Burger ® 117070078252.5 160 73 12 271780 46 Whiskey River® BBQ 1200 740 83 24 2.5 140 1630 74 5 20 40 VEGGIE & MORE Nutritional information …
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WEBMarinate the burger patties in a bowl of teriyaki sauce for 30 minutes. Marinate the pineapple rings in the other bowl of teriyaki sauce for 30 minutes. Remove the patties …
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WEBThe Monster Burger has 1220 calories, 77g fat, 31g saturated fat, 3g trans fat, 2410 mg sodium, 56g carbohydrate, 18g sugar, and 74g protein. You can use low-fat, low …
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WEBIn a large mixing bowl, add the thawed ground beef, egg, brown sugar, low sodium Worcestershire sauce, smoked paprika, onion powder, and garlic powder. Mix well to …
WEBThere are many brands of sweet pickles that have low sodium. The best store bought dills would be the McClure’s brand Garlic Spears (sliced up for the burger) at 75 mg. per …
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WEBWorking in 3 batches, fry onions, turning occasionally to break up any clumps, until crisp and golden, 1 to 2 minutes. Transfer to wire rack to drain. Repeat with remaining onions. …
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WEBIn a small sauce pot, melt butter and saute the onion until transparent, on medium heat. Add whiskey and simmer for about 2-3 minutes. Add beef stock, bay leaf and tomato paste. …
WEBTotal Calories (kcal) Saturated Fat (g) Trans Fat (g) Sodium (mg) Fiber (g) Total Carbohydrates (g) Total Fat (g) Sugars (g) Protein (g) Calories From Fat (kcal) …
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WEBBoil for 1-2 minutes. Reduce heat and transfer to a heat-safe bowl to rest until ready to use. In a medium bowl combine ground beef, salt and pepper to taste, and 1/3 cup teriyaki …
WEB2 tbsp. liquid smoke flavoring. 1 1/2 tsp. salt. 1/2 tsp. black pepper. 1/2 tsp. hot pepper sauce ( or to taste ) Preheat your grill or get out your skillet.. Divide and shape the …
WEBIngredients. 2 lb ground chuck; 1 lb ground sirloin; 1½ tsp salt; ¾ tsp black pepper; 1 tsp onion powder; 1 tsp garlic powder; 12 hamburger buns, cut in half; 12 slices cheese; …
WEBWeight Watchers Points for Red Robin Buns. If you get your burger (or chicken!) wrapped in lettuce instead of a bun, you will save 5-7 points. Watch the condiments like mayo and …
WEBIn a large bowl, combine ground beef, mushrooms, salt and pepper. Divide mixture into four balls. Press each ball into a patty at least ½-inch thick. Prepare grill for medium heat. …
WEBBest: Guac, Salsa, and Chips. Courtesy of Red Robin. 710 calories, 35 g fat (7 g saturated fat, 0 g trans fat), 1,500 mg sodium, 74 g carbs (21 g fiber, 6 g sugar), 7 g protein. The …
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