WebDec 11, 2023 · In a large bowl soak 2 cups of rajma (kidney beans) in enough water for overnight, or at least for 6-8 hours. After soaking, drain kidney beans and rinse well in fresh water. In a pressure cooker add the …
Preview
See Also: Share RecipesShow details
WebSep 15, 2020 · Add bay leaf, cardamom pods, cinnamon stick, salt, and water in the pressure cooker. Cover the cooker with lid and pressure cook it for 5 to 6 whistles. Cook until rajma turns soft and can be mashed easily …
WebFeb 6, 2024 · 2 teaspoon coriander powder ½ teaspoon red chili powder, adjust to taste ½ teaspoon garam masala 1 teaspoon cumin seeds ½ teaspoon turmeric powder 1 …
See Also: Healthy RecipesShow details
WebKeep frying on a slow flame, stirring in between, until the oil gets separated from the mixture. Add tomatoes and fry the masala's for about 3 to 4 minutes, stirring in between. Now add Rajma and add water as needed. …