Recipes Using Sweet Peppers

Stuffed Pepper Casserole Easy, Healthy One Pot Meal

WEBJan 8, 2020 · Add the turkey and onion. With a wooden spoon or spatula, break the meat into small pieces. Cook and stir until it is browned and …

1. In a Dutch oven or similar deep, sturdy pot, heat the oil over medium high. Add the turkey and onion. With a wooden spoon or spatula, break the meat into small pieces. Cook and stir until it is browned and fully cooked through and the onion is tender, about 7 minutes.
2. Add the Italian seasoning, cumin, salt, pepper, and garlic. Stir and cook until the garlic is fragrant, about 1 minute. Add the spinach. With a fork (or very carefully with your fingers) break apart the clumps so it's fairly evenly distributed with the meat. Add red and green bell peppers, water, tomatoes, tomato sauce, Worcestershire, and rice. Stir to evenly combine.
3. Bring the mixture to a boil, then reduce the heat to a simmer. Cover the pot and let cook 30 minutes. Uncover and stir, scraping up any rice that is beginning to stick. Recover and continue to simmer until the rice is tender, about 10 to 15 additional minutes.
4. Remove the pot from the heat. Uncover and stir. Taste and adjust the seasoning as desired. Don’t worry if it’s still a little liquidy. It will continue to thicken and the liquid will further absorb as it sits. Sprinkle the cheese over the top, then recover.

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Bell Peppers for Weight Loss (Low Calorie Bell Pepper …

WEBMar 19, 2024 · Drain the sundried tomatoes and chop them small. Add the olives, tomatoes, mayo, capers, garlic powder, lime zest, dried dill, black …

1. Mash the sardines with a fork. Mix all of the ingredients except the mini bell peppers together.
2. Pack the filling into each mini bell pepper. I heaped the sardine salad into each pepper like I was filling a little ice cream cone.
3. Enjoy! Remember to bite each pepper from the top or risk a sardine salad explosion!

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