Recipes Using Sweet Peppers

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WebSweet peppers like red, orange and yellow bells stand in for tomatoes in this caprese-style salad and pair deliciously with the fresh mozzarella and acidic balsamic …

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Web1 pound sweet peppers mini, halved 8 ounces Gouda cheese smoked, grated 8 ounces cream cheese room temperature ½ …

Rating: 4.5/5(2)
Calories: 194 per servingTotal Time: 30 mins1. Preheat oven to 425 degrees.
2. In a bowl mix all ingredients together.
3. Fill each pepper halve with cheese mixture.
4. Bake 10-15 minutes until cheese is melted and slightly browned.

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Web1 pound mixed bell peppers, sliced 1 fennel bulb, sliced thinly 2 ounces onion, sliced thinly (if using strong onion, see note)* 2 oz feta …

Rating: 5/5(1)
Total Time: 15 minsCategory: Salad, Side DishCalories: 112 per serving1. *If using strong onions, slice and soak the onions in 2 tbsp white vinegar and 1/4 cup of water for 10-15 minutes. Drain, then use.
2. Slice the vegetables and add to a medium - large serving bowl.
3. Mix ingredients for the dressing. Make sure to rub the fines herbs between your fingers or rub on your palm to break the up to release their flavor.
4. Toss and taste to adjust seasoning. Add the feta cheese and toss gently. Serve cold. NOTE: Tastes better if left to sit in the refrigerator for an hour before serving.

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WebWarm Goat Cheese – Stuff peppers with goat cheese and bake at 425 degrees F oven until cheese is soft and hot. Caramelized Onion – Spoon caramelized …

Rating: 5/5(34)
Calories: 191 per servingCategory: Appetizer, Snack

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WebIn a large bowl, combine the bell peppers, cucumber, red onion, chives, and mint. Pour the dressing over the vegetables and toss …

Rating: 3.6/5(27)
Calories: 60 per servingCategory: Salad1. In a medium bowl, whisk together the lemon juice, garlic, salt, pepper, and sugar until well blended.
2. In a large bowl, combine the bell peppers, cucumber, red onion, chives, and mint.
3. Pour the dressing over the vegetables and toss with tongs to combine. Serve immediately, or cover and refrigerate for up to 30 minutes then serve. You'll want the cucumbers and bell peppers to still be crunchy.

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Web1 pound sweet peppers 1 cup rotisserie chicken shredded 8 ounces cream cheese softened 4 ounce can green chiles 2 tablespoons olive oil Instructions Preheat oven to 400 degrees F. Prepare a baking …

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Web1 pound mini sweet peppers 1 pound ground beef 10 ounces canned diced tomatoes with green chiles, drained 8 ounces cream cheese, room temperature 1 cup grated cheddar, divided 1 cup grated Monterey …

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WebGreek: sliced olives, feta, salami. Californian: avocado, turkey, red onion. Reuben: roast beef, swiss cheese, low carb Thousand Island. Cobb: roasted chicken, avocado, bacon, blue cheese. BLT: …

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WebPreheat oven to 350 degrees. Heat a large skillet over medium heat. Add the ground chicken and cook, breaking up the meat, until cooked through. Add the cream cheese, hot sauce, and ranch seasoning …

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Web1. Cream Cheese Stuffed Peppers. Easy cream cheese stuffed peppers are full of cream cheese, green onion, bacon and spices. They are topped with shredded …

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WebDirections: 1. Preheat oven to 350 degrees. 2. Cut peppers in half lengthwise, leaving stems attached. Remove seeds and membranes to make room for stuffing. Set aside. 3. In a pan brown sausage, breaking it …

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WebMake sure to spread the rice mixture in an even layer so the bottom can crisp. The shrimp take less than 5 minutes to cook. Rinse well under cold running water until …

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WebLow carb cauliflower cheese is baked in a sweet red pepper for a side dish with extra flavour and colour. Also enjoyable as a light lunch with a salad. Get the recipe

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WebCarefully place 5-6 peppers on a skewer, pressing each pepper firmly against the other (this makes them easier to flip when grilling) Continue adding peppers to next skewer, …

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WebStart by slicing the peppers in half and removing the stems and innards. Place them in a large baking dish and set them aside. Next, prepare the filling. Add the …

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WebSlice the peppers in half, lengthwise. Using a small spoon, remove the seeds and ribs. In a small bowl, mix together the cream cheese, salami, chipotle paste, olive oil, …

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WebRecipes Appetizers Baked mini bell peppers Instructions Set the oven to 325°F (160°C). Split the bell peppers lengthwise and remove the core. Finely chop the …

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